Hawaiian Pineapple Pork
INGREDIENTS : 10 thick pork chops (always allow one per person) 12 ounces ketchup (about half a bottle) 1-1/2 cups water 1/2 cup sugar 1/2 cup vinegar Salt and pepper to taste 1 small can crushed pineapple INSTRUCTIONS : Brown the pork chops slowly in a greased skillet just to a light golden brown; remove […]
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