Dinner

About This Recipe This recipe combines pan-seared chicken breasts with a rich lemon garlic butter sauce served over pasta tossed in a creamy Parmesan cheese sauce. It is a single-pan meal that integrates protein and carbohydrates into a cohesive dish. The recipe utilizes foundational cooking techniques such as searing, deglazing, and emulsification to create its […]

Ingredients You’ll Need 1 lb pizza dough (store-bought or homemade) 1/2 lb ground beef or sausage, cooked and drained 1/2 cup pepperoni slices (or any deli meats) 1 cup shredded mozzarella cheese 1/2 cup shredded cheddar cheese 1/2 green bell pepper, diced 1/2 onion, diced 1/4 cup banana peppers or jalapeños (optional) 1/4 cup marinara

recipe from Prep Time: 15 minutes Cook Time: 1 hour, 30 minutes Yield: 6 to 8 Servings Ingredients 6 to 7 large red potatoes 5 to 6 garlic cloves, peeled and minced 1 teaspoon Italian seasoning 1/2 cup butter, cubed ¼ cup Parmesan cheese, shredded Instructions Discover more Garlic cream SAUSAGE Brush bottom and sides

Ingredients For the chocolate cream: 110g dark chocolate 25g cornstarch 30g of sugar 50 cl of milk (special anti-meatballs for sister-in-law: 50cl = 500g=1/2 litre) For the whipped cream: 20 cl of liquid cream 30% fat min. 20g icing sugar For the finish: Unsweetened cocoa powder Preparation First prepare the chocolate cream. In a saucepan,

Ingredients: 1 cup of fresh strawberries, hulled and chopped 1 vanilla bean pod, split lengthwise 2 cups of heavy cream 1 cup of whole milk 3/4 cup of granulated sugar 6 large egg yolks Directions: In a saucepan, combine the heavy cream, whole milk, sugar, and vanilla bean pod. Heat over medium heat, stirring occasionally

Dolly Parton’s Butterscotch Pie: A Sweet Southern Classic Ingredients List For the Butterscotch Filling: 1/2 cup unsalted butter 1 cup packed brown sugar (light or dark) 3 large egg yolks 1/4 cup cornstarch 2 cups whole milk 1/4 teaspoon salt 1 teaspoon vanilla extract For Assembly: 1 pre-baked 9-inch pie crust (homemade or store-bought) Whipped

Ingredients Bread: 2 slices (sourdough or your favorite sandwich bread work great) Cheese: 2–3 slices (American, cheddar, or a blend for extra meltiness) Butter: Softened, enough to spread evenly on the bread Optional extras: A thin slice of tomato, a sprinkle of garlic powder, or even a slice of bacon for added flavor Instructions Preheat

Ingredients: 1 package of crescent roll dough 1 cup cooked ground sausage or minced meat 1 cup shredded cheese (cheddar, mozzarella, or a mix) 1/2 cup cream cheese (softened) 1 egg (for egg wash) Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Prepare Dough: Roll out the crescent dough into a circular shape on

This crockpot Polish sausage, sauerkraut, and is amazing! The sausage was perfectly cooked and the sauerkraut gave it a delicious flavor, the potatoes were also delicious, and they went perfectly with the other ingredients. Polish sausage Sauerkraut and potatoes We love this easy crock pot recipe! Sauerkraut and potatoes just seem to go together. Add

Here’s a simple recipe for savory muffins with sausage: Ingredients: 1 cup all-purpose flour 1/2 cup whole wheat flour (optional for added texture) 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 cup shredded cheddar cheese 1/2 cup cooked sausage (crumbled or chopped) 1/2 cup milk 1/4 cup