Dinner

Ingredients Bread: 2 slices (sourdough or your favorite sandwich bread work great) Cheese: 2–3 slices (American, cheddar, or a blend for extra meltiness) Butter: Softened, enough to spread evenly on the bread Optional extras: A thin slice of tomato, a sprinkle of garlic powder, or even a slice of bacon for added flavor Instructions Preheat […]

Ingredients: 1 package of crescent roll dough 1 cup cooked ground sausage or minced meat 1 cup shredded cheese (cheddar, mozzarella, or a mix) 1/2 cup cream cheese (softened) 1 egg (for egg wash) Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Prepare Dough: Roll out the crescent dough into a circular shape on

This crockpot Polish sausage, sauerkraut, and is amazing! The sausage was perfectly cooked and the sauerkraut gave it a delicious flavor, the potatoes were also delicious, and they went perfectly with the other ingredients. Polish sausage Sauerkraut and potatoes We love this easy crock pot recipe! Sauerkraut and potatoes just seem to go together. Add

Here’s a simple recipe for savory muffins with sausage: Ingredients: 1 cup all-purpose flour 1/2 cup whole wheat flour (optional for added texture) 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 cup shredded cheddar cheese 1/2 cup cooked sausage (crumbled or chopped) 1/2 cup milk 1/4 cup

Chicken Pot Pie Noodle Skillet sounds delicious! It’s usually a comforting and hearty dish. Here’s a basic recipe you can follow: Ingredients: 1 lb (450g) chicken breast or thighs, diced 1 tablespoon olive oil 1 onion, chopped 2 garlic cloves, minced 2 carrots, diced 2 celery stalks, diced 1 cup frozen peas 1 cup corn

Here’s a simple and delicious recipe for mini chicken pot pies: Ingredients: For the Filling: 2 cups cooked, shredded chicken (rotisserie chicken works great) 1 cup frozen peas and carrots (or a mix of your favorite vegetables) 1/2 cup diced onion 2 cloves garlic, minced 1/4 cup butter 1/4 cup all-purpose flour 1 cup chicken

Ingredients ¼ cup vegetable oil 3 medium Russet potatoes, peeled 1 large yellow onion, sliced thinly Salt and pepper, to taste Optional add-in: ½ teaspoon garlic powder 1 teaspoon red pepper flakes 1 tablespoon (3 g) chives, chopped Instructions Step 1:Over medium-high heat, heat the oil in a sauté pan or cast-iron skillet. Then add

Ingredients 1 small cabbage, finely shredded 1 small onion, finely chopped 2 cloves garlic, minced 1 carrot, grated 2 eggs 1/2 cup all-purpose flour 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/4 teaspoon baking powder Olive oil for frying Instructions Prepare the

Discovering a new recipe can be an adventure, especially when it involves a gem like Southern Brown Sugar Pie, a dessert that reflects southern hospitality and tradition. Affectionately known as “sugar pie,” this pie embodies the essence of Southern cooking with its rich, caramel-infused filling in a flaky, buttery crust. It’s a testament to the

Say goodbye to the drive-thru—make this iconic fast-food meal right at home with our copycat recipe. Taco Bell’s Crunchwrap Supreme is the stuff of legends, and we totally see why: full of seasoned ground beef, nacho cheese sauce, lettuce, tomatoes, sour cream, and, most importantly, a crunchy tostada shell, this stacked, handheld dish has just