INGREDIENTS 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 cup (2 sticks) butter softened 1 cup light brown sugar packed 1/2 cup granulated sugar 2 large eggs 2 teaspoons vanilla extract 1 cup white chocolate chips 1 cup peanut butter chips 1 cup Reese’s Pieces divided INSTRUCTIONS Preheat the oven to 375ºF. Line […]
REESE’S PIECES Peanut Butter Chip Cookies Read More »
Ingredients 14 oz chocolate chips 3 oz (6 tbsp) unsalted butter 2 cups crispy rice cereal 3/4 cup + 1/3 cup smooth peanut butter 1 cup granulated sugar 1/2 cup + 2 tbsp heavy cream 1 1/2 cups marshmallow cream (1 7-oz jar) 1 1/2 cups roasted salted peanuts, coarsely chopped 14 oz soft caramels
Homemade Crispy Candy Bars Recipe Read More »
Ingredients: 1 package Oreos (36 cookies) 6 Tablespoons melted butter 8 ounces softened cream cheese ¼ cup sugar 2 Tablespoons milk 12 ounces Cool Whip, divided 2 – 3.9 ounce packages Chocolate Instant Pudding 3¼ cups cold milk 1 and ½ cups mini chocolate chips Directions: Pulse oreos in the food processor until crumbs. Stir
Ingredients 1 1/2 cups all purpose flour 1/2 cup granulated white sugar 1/2 cup packed brown sugar 2 teaspoons baking powder 2 teaspoons ground cinnamon 1/2 teaspoon salt 1/3 cup vegetable or canola oil 1 large egg 1/3 cup milk 1 large apple (peeled, cored & chopped) TOPPING: 1/4 cup granulated white sugar 2 tablespoons
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Ingredients ⅔ cup all purpose flour 15 oz pumpkin puree ¾ cup sugar 2 large eggs 1 teaspoon vanilla ¾ cup evaporated milk 2 teaspoons pumpkin pie spice ¼ teaspoon salt ¼ teaspoon baking powder ¼ teaspoon baking soda Whipped cream Instructions Line a 12-cup muffin tin with paper or silicone liners. Preheat oven to
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Christmas Crinkle Cookies Ingredients 1 box vanilla cake mix 1 egg lightly beaten 8 ounces Cool Whip 1 teaspoon vanilla Red & green gel food coloring (liquid food color works too) 1 cup powdered sugar Instructions Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a Sil-Pat. In a large
Christmas Crinkle Cookies Read More »
Ingredients RED VELVET LAYER Butter, for cake pan Flour, for cake pan 1 box red velvet cake mix, plus ingredients called for on the box CHEESECAKE LAYER 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt WHIPPED
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INGREDIENTS 1 cup white chocolate chips 1/4 cup butter Zest of 1 lemon 3 tbsp. heavy whipping cream 1/2 tsp. lemon extract 2-3 drops yellow food coloring (optional) 1/4 cup powdered sugar INSTRUCTIONS Place the white chocolate chips in a medium mixing bowl and set aside. In a small saucepan, melt the butter with the
Chocolate Lemon Truffles! Read More »
Ingredients: 1 3/4 cups all-purpose flour 1 3/4 cups sugar 3/4 cup unsweetened cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 eggs 1 cup whole milk or 2 % 1/2 cup vegetable oil 2 tsp vanilla extract 1 cup boiling water Procedure: Preheat oven to 350 degrees
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Ingredients 2 tsp strawberry extract 1 tsp red gel food coloring 3 C sugar 3/4 C unsalted sweet cream butter, softened 2/3 C half and half 1-12 oz bag of white chocolate chips 1-7oz marshmallow creme 1 1/2 tsp vanilla extract Instructions In a small bowl, combine the red food coloring and strawberry extract and
No Bake Strawberry Swirl Fudge Read More »