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Pink Zebra Cake

Ingredients • 2 ½ cups all purpose flour (300g) • 2 cups sugar (400g) • ¾ cups vegetable oil (188mL) • 1 teaspoon vanilla (5mL) • 2 ¼ teaspoons baking powder (11g) * 1/2 teaspoon salt (2.5g) • 4 eggs • 1 cup milk (240mL) • white, pink, and black gel paste • vanilla buttercream

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CROCK POT APPLE BUTTER

Ingredients: Approximately 3 lb. apples ( make sure 1/2 are Granny Smith ) Gala , Fugi, Or Granny Smith 3 cups sugar 2 tsp. cinnamon 1 tsp. nutmeg 1/2 tsp. allspice 1/2 tsp. cloves Dash of salt 3/4 cup water or fresh apple cider Instructions: Fill Crock-pot 3/4 full with peeled, cored and sliced apples.

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Butter Dip Biscuits

Ingredients: 1/2 cup unsalted butter 2 1/2 cups all-purpose flour 4 teaspoons granulated sugar 4 teaspoons baking powder 2 teaspoons kosher salt 1 3/4 cups buttermilk Directions: Preheat oven to 450F degrees. Spray an 8-inch square baking dish with nonstick cooking spray. In a microwave-safe bowl (or you can use the baking dish that you’ll

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