INGREDIENTS FOR THE SAUCE 1 c. mayonnaise 3 tbsp. juice from jar of pickled jalapeños 3 tbsp. minced pickled jalapeños 2 tsp. garlic powder 2 tsp. cumin 2 tsp. paprika 1/2 tsp. cayenne Kosher salt FOR THE ASSEMBLY 8 medium flour tortillas 4 c. shredded chicken 2 c. shredded Monterey Jack 12 slices American (or […]
Copycat Taco Bell Quesadilla Read More »
Ingredients : large russet potatoes, peeled and sliced about 1/4-1/2 inch thick 3-4 tablespoons chopped onions 1 lb ground beef (really lean is preferable) salt and pepper Cheese sauce (the same one I use for macaroni and cheese) 2 cups milk 3 tablespoons butter 3 tablespoons flour 1/2 teaspoon salt 1/2 teaspoon pepper 8 ounces
Hamburger Cheesy Potato Casserole Read More »
It’s almost magical when you pair together tomatoes and Parmesan cheese. I don’t know, but these two ingredients are a marriage made in heaven. Who ever invented this combo knew what they were talking about. INGREDIENTS 2–3 large beefsteak tomatoes 1 cup shaved parmesan cheese 1 Tbsp dried basil 1 Tbsp dried oregano 2 Tbsp
baked parmesan tomatoes Read More »
Ingredients : Lemon Brownies: 1/2 cup unsalted butter, softened 3/4 cup flour 2 eggs, large 2 Tbsp lemon zest 2 Tbsp lemon juice 3/4 cup granulated sugar 1/4 tsp sea salt Tart Lemon Glaze: 4 Tbsp lemon juice 8 tsp lemon zest 1 cup icing sugar Directions Preheat the oven to 350 degrees. Grease an
Lemony Lemon Brownies Read More »
Ingredients : One 5 pound bag medium Russet Potatoes 1 cup sour cream 1/2 cup mayonnaise 1 package of bacon, cooked and crumbled 1 small onion, chopped Chives, to taste 1 1/2 cups shredded cheddar cheese Salt and pepper to taste Directions : Wash the potatoes and poke holes in them with a fork. Bake
LOADED BAKED POTATO SALAD Read More »
Ingredients: 2 eggs, slightly beaten 3/4 cup packed brown sugar 1/2 cup canola oil 1/4 cup honey 1 tsp vanilla 1 1/2 cups shredded carrot 1 cup shredded zucchini 1/2 cup chopped walnuts 1 1/2 cups all-purpose flour 1 tsp baking powder 1/2 tsp ground ginger 1/4 tsp baking soda Lemon Cream Cheese Frosting 1
Carrot and Zucchini Bars with Lemon Cream Read More »
Ingredients 1/2 cup sugar 1/2 cup packed brown sugar 3 tablespoons all-purpose flour 1 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 6 to 7 cups thinly sliced peeled tart apples 1 tablespoon lemon juice Pastry for double-crust pie 1 tablespoon butter 1 large egg white Additional sugar Directions In a small
My homemade apple pie! Read More »
Ingredients : 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed 1 cup butter 2 cups sugar 4 eggs 3 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 2/3 cup buttermilk 1/2 cup chopped pecans optional 1/4 teaspoon strawberry extract STRAWBERRY SAUCE: 1 1/2 cup confectioners sugar 1/2
Strawberry Pound Cake! Read More »
Ingredients : 5 8″ flour tortillas 1 lb. ground beef 1 16 oz. can refried beans 2 T. taco seasoning 1/4 C. water 1 jar salsa (I didn’t really measure, just used big spoonful’s) 2 C. shredded Colby jack cheese 2 green onions, chopped 1 tomato, chopped In a skillet, brown the ground beef, breaking
Here’s a favorite! Read More »
Ingredients 2 cups marshmallow cream 3.5 cups powdered sugar 2 tsp vanilla extract 1 pound soft caramels 2 tsp cream 2 cups toasted pecans, finely chopped Directions In a large bowl, combine the marshmallow cream, powdered sugar, and vanilla extract. Stir with a stiff spoon until it becomes too difficult, then knead with your hands