INGREDIENTS 3⁄4 cup olive oil, divided 1 pork chop, cubed (boneless) 3⁄4 cup shallot, finely chopped 1 red pepper, cut into thin strips 1 yellow pepper, cut into thin strips 1 poblano pepper, cut into thin strips 2 roma tomatoes, seeded and chopped 5 garlic cloves, pressed 2 chicken breasts, cubed and seasoned 1 tablespoon […]
Elegant Spanish Paella Read More »
INGREDIENTS 2 tablespoons olive oil 1 1⁄2 cups red onions, chopped 1 cup celery, chopped 1 cup red pepper, chopped 3⁄4 cup poblano pepper, seeded, ribs removed and chopped 1⁄4 cup jalapeno pepper, seeded, ribs removed and chopped 3 garlic cloves, pressed 1 1⁄2 tablespoons dried chipotle powder 1 tablespoon ground cumin 1⁄2 tablespoon dried
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INGREDIENTS 8 ounces reduced-fat cream cheese (softened) 8 ounces reduced-fat sour cream 1 cup minced dill pickle 1 tablespoon dill weed 1 tablespoon garlic powder 1 tablespoon Worcestershire sauce 1 teaspoon Tabasco sauce DIRECTIONS Combine ingredients together until smooth. If needed, pickle juice can be added to thin out to desired consistency (dip will thicken
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