Dessert

7 Layer Ombre Cake

Ingredients : For the dough: 1 egg. 150 г. Sugar 30 г. Margarine 1 teaspoon soda 2 tablespoons honey 3 tablespoons milk 200 г. Flour walnuts 200g 2 – 3 tablespoons cocoa For the cream: 1 egg 2 tablespoons flour 100g. sugar 300 ml. milk 300 gr. butter For frosting: 100g chocolate 100g butter STEP […]

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Cinnamon-roll

Tasty! It is very easy to making. I don’t really know what it’s called. I named it a cinnamon rolls and you can choose a name for it Just delicious!! 😂 °1 box of cinnamon rolls, cut into quarters, °1 package of pie filling (peach, cherry, or apple) on top of cinnamon rolls in a

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Peanut Butter No-Bake Dessert

Ingredients 20 Oreo cookies, divided 2 tablespoons butter, softened 1 package (8 oz.) cream cheese, softened 1/2 cup peanut butter 1-1/2 cups confectioners’ sugar, divided 1 carton (16 ounces) frozen whipped topping, thawed, divided 15-20 miniature peanut butter cups, chopped 1 cup cold milk 1 package instant chocolate pudding Instructions Crush 16 cookies; toss with

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Southern Praline Cake

Ingredients : For the cake: 1 cup butter, softened 1 1/2 cups granulated sugar 1 cup light brown sugar, firmly packed 4 large eggs 3 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1 cup milk 2 teaspoons vanilla extract For praline icing: 3/4 cup butter 1 cup

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Blueberry Coffee Cake

INGREDIENTS: 2 c. flour 1 c. sugar 1 c. milk 1/3 c. butter, softened 1 egg 1 T. baking powder 1 t. salt 1 ½ c. blueberries (I used frozen; thawed slightly) How to make it Beat all ingredients, except blueberries, in a large bowl on a low speed for 30 seconds. Then beat on

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BUTTER PECAN POUND CAKE

Ingredients 1½ cups finely chopped pecans 1 tablespoon plus 2½ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt 2 teaspoons pure vanilla extract 1 cup unsalted butter, room temperature 1 cup firmly packed light brown sugar 1 cup granulated sugar 4 large eggs, warmed to room temperature 3 large egg yolks, warmed to

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New York Cheesecake

New York Cheesecake Ingredients : 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, room temperature 1 1/2 cups sugar 2 tablespoons cornstarch 1 1/2 teaspoons vanilla extract 1 teaspoon fresh lemon juice 1 teaspoon grated lemon zest

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CARAMEL APPLE DUMP CAKE

INGREDIENTS 2 20 ounces each cans apple pie filling 2 teaspoons ground cinnamon 1/4 teaspoon ground nutmeg 1 1/2 cups Kraft caramels unwrapped and each cut in half 1 box dry yellow cake mix 1 cup 2 sticks butter, cut into ¼ inch thick pats INSTRUCTIONS Preheat the oven to 350°F. Grease a 13×9 casserole

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