NGREDIENTS °1 container (16 oz) Cool Whip °1 can lemonade concentrate °1 can condensed milk °1 pie shell * Methods : In bowl, beating lemonade & sweetened condensed milk with an electric mixer To fluffy. Adding Cool Whip & stirring to combine. Pour to pie crust & refrigerate to firm enough to slice. Enjoy!
Ingredients 1 cup chocolate chips 2 cups pecans 3/4 cup melted butter 1/2 cup evaporated milk 1 (14 ounce) bags caramels 1 1/3 cups water ( or as called for by your cake mix) 1/3 cup oil ( or as called for by your cake mix) 3 eggs ( or as called for by your
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Cheesecake without bread * Ingredients : ° 1375 g (½ pound) jar of quark cheese or 375 ml (1 cup) of unsalted cream cheese or plain Greek yogurt ° 60 ml maple syrup ° 30 ml (2 tablespoons) melted butter ° 125 ml (½ cup) graham crackers ° 180 ml fresh raspberries or strawberries (1
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Ingredients: * 1 cup flour * 1/2 teaspoon baking soda * 1 cup sugar * dash salt * 1/4 cup (1/2 stick) butter * 1/4 cup vegetable oil * 2 tablespoons cocoa powder * 1/2 cup water * 1/4 cup buttermilk * 1 egg * 1/2 teaspoon vanilla Frosting: * 1/4 cup (1/2 stick) butter
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°Biscuit stuffed with Cheddar Bay °Biscuit °Southern Biscuit Flour °Buttermilk °Cheese °garlic powder °Butter shortening °Cutting butter shortening to flour °4 inch springform pan (optional) °Adding buttermilk cheese also garlic powder also mixing °crab cake °Piece of crab (reserve some for the stuffing) °cajun seasoning °garlic powder °onion powder °Mayonnaise °Mustard °crushed crackers *Directions :
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Lemon 🍋 Velvet Cake + Lemon Cream Cheese Frosting Ingredients Cake 1½ cups all purpose flour 1 cup cake flour 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon salt 1¾ cups granulated sugar 3/4 cup vegetable oil 1/4 cup butter-flavored shortening 2 eggs 1-2 teaspoons pure vanilla extract 1 tablespoon pure lemon extract
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INGREDIENTS °300 g of sugar. °300g of flour. °35 cl of oil. °25 cl buttermilk (if you don’t have buttermilk, add 1 tablespoon(s) of vinegar to 25 cl of milk and leave to stand for 10 min.). °1 teaspoon(s) of vanilla. °3 cl of red food coloring °2 eggs. °1 tablespoon of cocoa. °1 teaspoon(s)
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Ingredients: 4 cups flour pinch of salt 6 tablespoons sugar plus more for sprinkling 2 teaspoons baking powder 6 tablespoons butter cut into pieces 3 eggs divided 3/4 cup milk Directions: Preheat oven to 475. Line a baking sheet with parchment paper or spray with cooking spray. In a large bowl, whisk together flour, salt,
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ONLY POLITE MEMBERS WILL SAY THANK YOU FOR THE RECIPE 😊 Yogurt sponge cake: the soft dessert Ingredients: 350g natural yoghurt 4 eggs 100g sugar 50g cornstarch 1 teaspoon baking powder 1 pinch of salt Granulated sugar METHOD: 1. Begin by separating the yolks from the whites. 2. Whisk the egg yolks with the sugar
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Ingredients 1 cup ice 1 oz vodka 1 oz coffee liqueur Kahlua 1 oz Irish cream Baileys 3 scoops vanilla ice cream Chocolate syrup Garnish: Chocolate shavings Whipped cream optional Instructions Combine ice, vodka, coffee liqueur, Irish cream, and ice cream in a blender. Blend until smooth. Drizzle chocolate syrup around the inside of your