Dessert

White Cake

White Cake using the ingredients you provided: Ingredients: 6 egg whites, room temperature (about 3/4 cup) 1 tsp almond extract 4 tsp baking powder 2 1/4 cups cake flour 1 3/4 cups granulated sugar 1 tsp salt 1 tsp vanilla extract 3/4 cup unsalted butter, softened 1 cup milk Instructions: Preheat the oven to 350°F […]

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Chocolate crepe

Chocolate crepe INGREDIENTS For the pancakes: 3 eggs 10 g (2 teaspoons) sugar 2g (1/2 tsp) salt 12 ml (1 tablespoon) oil 250 ml (1 cup) milk 125g (1 cup) flour For the filling and decoration: Chocolate hazelnut cream METHOD In a bowl put the eggs, sugar, salt. Whisk with a mixer. Add milk, oil

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Pineapple Upside Down Fudge

Ingredients: 1 can (20 oz) crushed pineapple, drained 1 cup unsalted butter 2 cups granulated sugar 3/4 cup heavy whipping cream 1/4 cup light corn syrup 1/4 tsp salt 1 tsp vanilla extract 1 cup white chocolate chips 1/2 cup chopped maraschino cherries 1/2 cup chopped pecans Directions: Line an 8-inch square baking dish with

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OUTRAGEOUS LEMON BERRY TRIFLE

This Outrageous Lemon Lovers Trifle is a dessert filled with creamy irresistible citrus deliciousness. It starts with our family recipe for Lemon Lovers Pound Cake that’s liberally brushed with a homemade lemon simple syrup. The pound cake is cubed and then layered with fluffy lemon cream and whipped cream then garnished with fresh lemon slices.

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