ONLY EDUCATED MEMBERS WILL THANKS FOR THE RECIPE 😊
Recipe for the best cake 😋☕
Ingredients:
– 3 eggs
– 1 cup of milk
– 1/2 cup oil
– 1 cup of sugar
– 1 tablespoon of vanilla essence
– 2 cups of bleaching flour
– 1 tablespoon of baking powder
Procedure:
– As a first measure, before you start baking the cake, turn on the oven and leave it at least 160°C.
– Grease and flour the mold. We cut butter and pass it through the mold then flour it and spread it.
– To achieve a fluffy and rich dough, we beat every ingredient we place. First all the liquid, then the solid.
Place: 3 eggs, and beat, 1 cup milk, and beat, 1/2 cup oil, and whisk, 1 cup sugar, and beat, 1 tbsp vanilla essence, 2 cups of leavening flour along with the tbsp baking powder, and whisk . Beat for 2 minutes until homogeneous mixture. Pour it into the mold.
– Bake for about 50 to 60 minutes.
DO NOT OPEN THE OVEN before 50 minutes, otherwise the dough will go down.
How will we know when it’s ready? When the top isn’t so yellowish or white but rather toasty.
We take the cake out, sprinkle sugar on it and leave it for a while with the oven off to melt a bit.
In the images I leave the full recipe with extra explanations and tricks to make it perfect!