Hello,
today I present to you a recipe cheaper than the others, just through simple ingredients and available in all houses; follow me to the kitchen
What You’ll Need
3-4 baked sweet potatoes
1 tsp.nutmeg
1/2 tsp.cinnamon
1 cup sugar
1 tsp.vanilla extract
1/2 tsp.allspice
1 cup evaporated milk more if needed
4 lg.eggs
1 tsp. lemon extract ( optional )
1/2 cup brown sugar
1 stick butter ( soften )
2 reg. pie shells or 1 deep dish Pet Ritz pie shells are very good for baking this pie
How to make it
In briefbake potatoes in advance or you can boil them if you’d like. I bake mine.
To begin with Preheat oven to 350
after that Place pie shells in oven bake until a very light brown.
So Mix All Ingredients like a made a cake.
Use a whisk while mixing it helps to get the strands out.
after that pour into pans and bake for 50 mins. depending on your oven temp. Pies should be full and firm,
Ordinarily, the key to recieve a pie of this consistency is tasting while mixing ..if you feel like it needs more of something add it..
I bake my potatoes because they are sweeter, a better consistency and there’s no water in the potato from boiling..
In brief, My Mom Never Mixed Anything when making these pies she always instructed me to taste until I was satisfied with it
