Elements
1 Onion, diced
6 Boneless skinless hen thighs
1can Cream of hen soup
1can Cream of celery soup
2 tbsp.Contemporary parsley, chopped
1tsp.Poultry seasoning
2c.Chicken broth
1can Buttermilk refrigerated biscuits
2c.Frozen blended greens, defrosted
Black pepper to style
How To Make Best Ever Crock Pot Chicken and Dumplings
Layer the chopped onion on the underside of your crockpot.
Place the hen thighs on prime of the chopped onion in a single layer.
In a mixing bowl, place 1 can of cream of hen soup.
Pour a can of cream of celery soup into the blending bowl.
Add 1 tsp of poultry seasoning to the blending bowl.
Sprinkle in 2 tablespoons of chopped recent parsley.
Add black pepper to style.
Stir the entire substances within the mixing bowl, and pour over prime of the hen thighs within the crockpot.
Pour 2 cups of hen broth over prime of the hen.
Set the crockpot to excessive for five hours and shut the lid.
Don’t open the lid till you may have simply 1 hour of prepare dinner time left on the crockpot’s show. With 1 hour left, open the lid and pour in 2 cups of blended greens which were defrosted. Combine them into the crockpot nicely, shredding the hen thighs as you stir.
Open a can of refrigerated biscuits, and flatten every one. Reduce every biscuits into 4 lengthy slices.
Layer the biscuits on the highest of the hen combination within the crockpot.
Let the biscuits prepare dinner for the remaining hour of prepare dinner time, and then stir the combination collectively nicely to include the dumplings into the hen combination.
Serve topped with freshly chopped parsley.