When I made this recipe for a dinner party, everyone couldn’t help but get seconds

There’s something about a warm, creamy, and cheesy pasta dish that just hits the spot. And when it comes to comfort food, lasagna is definitely up there on the list. But what if we take it up a notch and combine it with the classic Italian-American favorite, Chicken Alfredo? The result is a mouth-watering Chicken

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Frozen Lemons Recipe

Here’s Why You Should Start Consuming Frozen Lemons Here’s Why You Should Start Consuming Frozen Lemons Some people have a habit of scooping out the lemon juice and discarding the skin of the fruit. But in reality, the nutrients that lemon zest includes have multiple virtues that must be preserved. To enjoy it, you can

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Butterless Pancakes

Ingredients : 150g flour 1 tablespoon of cornstarch 2 eggs 1 pinch of sweetener 300ml lukewarm skimmed milk 1 teaspoon vanilla extract 1 teaspoon of oil + a paper towel Preparation : In a bowl put the flour and make a well in the center. Add the vanilla sugar and warm milk then mix. Add

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I love whipping a tray of these Christmas bars up! Everyone was thrilled by the outcome

The Christmas Cherry Bars are a delightful dessert that brings festive cheer to any holiday table. This sweet concoction is made with rich cherry pie filling, layered between a buttery crust and a crumbly topping, exuding warmth and joy with every bite. The dish does not have a singular point of origin but seems to

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BANANA SPLIT CAKE

Ingredients CRUST INGREDIENTS 2 cups graham cracker crumbs 3/4 cup granulated sugar 1 stick (1/4 pound) butter, melted CAKE INGREDIENTS 2 – 8 oz. packages cream cheese, room temperature 1 & 1/2 cups confectioners sugar (powdered sugar) 3 – 4 banana’s 1 – 15 oz. can crushed pineapple, drained 10 medium (fresh & ripe) strawberries,

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Viennese Shortbread

Sprits or Viennese Shortbread are small biscuits Sprits or Viennese Shortbread are small biscuits that are both crispy and melt-in-the-mouth, they can be kept for several days in an airtight container. Ingredients : 200g flour 175g butter 70g icing sugar 30g egg white A pinch of salt 1 sachet of vanilla sugar Chocolate for decoration

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