Ingredients : FOR THE CHEESECAKE: 2 pkg (8oz each) cream cheese, softened 2/3 cup granulated sugar pinch of salt 2 large eggs 1/3 cup sour cream 1/3 cup heavy cream 1 tsp vanilla FOR THE CAKE: 1 recipe chocolate layer cake (9inch layers)- homemade or cake mix is fine FOR THE FROSTING: 1 cup unsalted […]
Salted Caramel Chocolate Cheesecake Cake Read More »
INGREDIENTS FOR THE SAUCE 1 c. mayonnaise 3 tbsp. juice from jar of pickled jalapeños 3 tbsp. minced pickled jalapeños 2 tsp. garlic powder 2 tsp. cumin 2 tsp. paprika 1/2 tsp. cayenne Kosher salt FOR THE ASSEMBLY 8 medium flour tortillas 4 c. shredded chicken 2 c. shredded Monterey Jack 12 slices American (or
Copycat Taco Bell Quesadilla Read More »
Ingredients 2lb lean ground beef 1 medium Onion, diced 2 packet Ranch Dressing Mix (I used Mrs Dash no salt seasoning Ranch packets) 2 packet Taco Seasoning (I used Mrs Dash no salt seasoning Ranch packets) 1 32 oz. box (low sodium) Swanson Chicken Broth 14.5 oz. can Tomato Sauce (low sodium) 2 – 14.5
Slow Cooker Taco Soup Read More »
Ingredients : Preheat Oven to 325F Degrees FOR THE CAKE 1 box of white cake mix, sifted 1 c. cake flour, sifted 1 c. sugar 1 1/3 c. whole milk 1 c. sour cream 2 tbsp. vegetable oil 2 tsp. vanilla extract 4 egg whites FOR THE FILLING 1 1/2 c. heavy whipping cream 2
STRAWBERRY, MASCARPONE LAYER CAKE Read More »
Ingredients: 4 chicken breasts 4 teaspoons butter or 4 teaspoons margarine 1/2 cup diced onion 1 clove garlic, minced 1 red pepper, cut in strips 3 tablespoons whipped cream cheese 1 tablespoon sour cream 2 teaspoons dry white wine ( or vermouth) 2 tablespoons chopped fresh parsley Instructions: While chicken breasts are grilling, prepare sauce.
Grilled Chicken Breast with Creamy Red Pepper Sauce Read More »
Ingredients : STEP ONE 3 c sugar 2 c water 3/4 c light corn syrup 3/4 c dark corn syrup 1/8 tsp salt STEP TWO 4 c raw peanuts, coarsely chopped 2 Tbsp butter, unsalted STEP THREE 1 c ice water (to test consistency) STEP FOUR 1 Tbsp baking soda 1 tsp vanilla extract Directions
Chunky Monkey Brownies Read More »
INGREDIENTS: 1 can (14 to 15 oz) chili, heated 1 can Pillsbury™ refrigerated classic pizza crust 4 Cheddar cheese sticks 4 all-beef hot dogs 1 tablespoon butter 1/4 teaspoon garlic powder 1/4 teaspoon parsley flakes INSTRUCTIONS: Heat oven to 375°F. Spray 9-inch square or 11×7-inch (2-quart) glass baking dish with cooking spray. Pour hot chili
Chili Cheese Dog Bake Read More »
Ingredients : Pam Cooking spray 1 pound Chicken tenders; all visible fat discarded, cut into bite-size pieces 1 medium Green bell pepper 1 medium rib Celery 1/2 medium Onion; (about 4 ounces) 2 medium Garlic cloves 1 medium Fresh jalapeno pepper; (optional) 2 medium Italian plum tomatoes; (Roma) 2 (14.5-ounce cans) Swanson Fat free, low-sodium
Melt Away Those Cold Nights With A Piping Hot Bowl Of Chicken Tortilla Soup Read More »
Ingredients : large russet potatoes, peeled and sliced about 1/4-1/2 inch thick 3-4 tablespoons chopped onions 1 lb ground beef (really lean is preferable) salt and pepper Cheese sauce (the same one I use for macaroni and cheese) 2 cups milk 3 tablespoons butter 3 tablespoons flour 1/2 teaspoon salt 1/2 teaspoon pepper 8 ounces
Hamburger Cheesy Potato Casserole Read More »
It’s almost magical when you pair together tomatoes and Parmesan cheese. I don’t know, but these two ingredients are a marriage made in heaven. Who ever invented this combo knew what they were talking about. INGREDIENTS 2–3 large beefsteak tomatoes 1 cup shaved parmesan cheese 1 Tbsp dried basil 1 Tbsp dried oregano 2 Tbsp
baked parmesan tomatoes Read More »