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Gemma’s Chewy Brownies

Gemma’s Chewy Brownies with a chocolate slice: Ingredients: 1 cup all-purpose flour 1 cup granulated sugar 3/4 cup cocoa powder 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 cup unsalted butter, melted 2 large eggs 1 teaspoon vanilla extract 3 oz of chocolate sliced into small pieces Instructions: Preheat your oven to 350°F (175°C) and […]

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HOMEMADE CHOCO TACO

*Ingredients: Chocolate Waffle Cone 1 C granulated sugar 4 lrg egg whites 1 tsp vanilla 1/4 tsp salt 4 Tbsp butter melted 6 Tbsp unsweetened cocoa powder 11 Tbsp all-purpose flour *Choco Taco: 1 gallons Ice cream – any flavor softened 16 oz Chocolate wafers 1 1/2 C Chopped peanuts *Instructions: Mix all the chocolate

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Fried Peach Pies

Fried Peach Pies. This recipe makes about 8-12 pies, depending on the size of your biscuit cutter, and should take about 1 hour and 30 minutes to prepare and cook. Please keep in mind that this is a rough outline and you may need to adjust the ingredients and cooking times to suit your specific

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BOSTON CREAM PIE CUPCAKES

INGREDIENTS VANILLA CUPCAKES 6 tbsp (84g), unsalted butter, room temperature (I use Challenge Butter) 3/4 cups (155g) sugar 6 tbsp (86g) sour cream, room temperature 2 tsp (10ml) vanilla extract 3 large egg whites, room temperature 1 1/4 cups (163g) all purpose flour 2 tsp (8g) baking powder ¼ tsp salt 6 tbsp (90ml) milk,

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