Dessert

Texas turtle sheet cake – it’s unapologetically decadent and we absolutely love it for that. It seems impossible to think there are some who haven’t tasted the glory that is Texas turtle anything, but if you were going to make any sort of iteration on this classic, let it be this amazingly delicious Texas turtle […]

Celebrate a birthday for no particular reason with this delicious and easy treat. Ingredients : • 1 box Betty Crocker Super Moist yellow cake mix • 3/4 cup butter, melted • 2 eggs, beaten • 3 tablespoons water • 1 teaspoon vanilla • 1 container (1.75 oz) Betty Crocker rainbow mix sprinkles (about 1/3 cup)

Remember my chocolate brownie recipe? It’s eggless! Condensed Milk Brownies Chewy, fudgy and dense chocolate brownies using condensed milk as the base. Thank you my cousin Pushpa Padiachie for sharing. Servings: 24 Pieces Ingredients 2 Tins Sweetened Condensed Milk (794g) 1 Cup Butter (220g) 1/2 Cup Brown Sugar (90g) 2 tsp Vanilla Extract 1/2 Cup

Pecans and butter give this cake the same irresistible flavor as the popular butter pecan ice cream flavor. Ingredients 2-2/3 cups chopped pecans 1-1/4 cups butter, softened, divided 2 cups sugar 4 large eggs, room temperature 2 teaspoons vanilla extract 3 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup 2% milk

The cinnamon sugar donut sweet bread is a recipe that is so easy to make and will be a hit with people of all ages. Ingredients Bread Ingredients: 1/4 C canola oil 1/4 C unsalted butter (softened) 1 C sugar 2 large eggs (room temp) 1 tsp vanilla 1 1/2 C flour 1 tsp baking

STRAWBERRY PRETZEL SALAD IS ALWAYS A CROWD FAVORITE PRETZEL CRUST TOPPED WITH A SWEET CREAM CHEESE LAYER AND STRAWBERRY TOPPING SMART TIP: THIS RECIPE WORKS BETTER IF YOU LET THE STRAWBERRIES AND JELLO START TO GEL A LITTLE BEFORE PUTTING ON THE CREAM CHEESE LAYER. IT KEEPS IT FROM SEEPING IN TO THE BOTTOM LAYERS

Ingredients Flour: a cup and a quarter Egg yolk: 1 piece Powdered sugar: a quarter cup Lemon juice: a tablespoon Lemon zest: a teaspoon Butter: ½ cup (room temperature) Salt: a pinch Powdered sugar: to taste (for decoration) Sugar: half a cup Lemon juice: half a cup Cream: a cup (lemon cream) Lemon zest: 2

Ingredients FOR THE CAKE: 5 egg whites, room temperature ¾ cup buttermilk ¾ cup unsalted butter, softened to room temperature 1 ¾ cup granulated sugar 1 tsp vanilla extract ½ tsp almond extract 2 ½ cup cake flour 1 Tbsp baking powder ½ tsp kosher salt 1 cup shredded, sweetened coconut FOR THE FROSTING: ½

Cinnamon French Toast Roll Ups 😍 INGREDIENTS : 10-12 to toast bread slices 1/2 stick butter softened 1/4 cup light brown sugar 3 tsp cinnamon 2 eggs 3 tbsp milk 2 tbsp granulated sugar 1 tsp Cinnamon or up to taste powdered sugar optional 2 tbsp butter for cooking more if necessary INSTRUCTIONS : In

Dough Ingredients: * (see hack below) ¼ cup salted butter or clarified butter (ghee) ¾ cup milk ¼ cup water 3¼ – 3¾ cup all purpose flour ¼ cup granulated sugar ¼ teaspoon salt 1 envelope ‘rapid rise’ or instant yeast (approx. 2¼ teaspoons) 2 tablespoons powdered milk 1 egg, room temperature Caramel Apple +