Dessert

red-velvet-cheesecake

Ingredients : Butter, for the cake pan Flour, for the cake pan 1 box red velvet cake mix, plus ingredients called for on the box 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt 2 cups heavy

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Potato cakes

* ingredients : °7 sweet potatoes °3 onions °3 tablespoons of flour °pepper °salt °oil °1 egg * Methods: level 1 potato an onion Peel the potatoes and onions and grate them well. Excess water must be removed. The second step flour salt pepper Add flour, eggs, a little salt and pepper. Mix everything well.

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4 Ingredient Ice Cream

Ingredients • 2 bananas, cut into 1-inch slices(frozen) • ½ cup frozen strawberries, sliced • 2 Tbsp almond milk • ½ Tsp vanilla Instructions 1. Place banana slices on a plate, separating each slice. Place slices in the freezer for 2 hours (overnight is best!). 2. Remove strawberries and bananas from freezer and place in

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Italian Cream Cake

Ingredients 1 (16.25-ounce) package of white cake mix for me I used Duncan Hines Moist Deluxe 3 large eggs 1 1/4 cups buttermilk 1/4 cup vegetable oil 1 (3 1/2ounce) can of flaked coconut 2/3 cup toasted and chopped pecans 3 tbsps Rum (optional) Cream Cheese Frosting Preparation Beat together the white cake mix, eggs,

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