Beans, cooked with ham

This soup can be made quickly or quickly, preferably overnight. Bring the night inside for the next day’s drawing, heat it up for a few minutes in the microwave and it’s ready to go!
* Ingredients :
° 1 jar huge cooked beans white
° 1 onion
° 1 garlic
° 1 sausage
° Some slices pork
° salt
° oil
° Few parts of green pepper
° 1 dessert spoon of paprika
° 1 dried cayenne pepper
° 1 bay leaf
° Dried garlic
*Steps:
Pour olive oil into a skillet and sauté the onions, garlic and green peppers until browned.
Take the beans out of the pot and put them in bloodless water with the help of a strainer.
When the sauce becomes golden, load the ham and sausage reduce into small portions plus the paprika, stir in beans and some water, if the beans are no longer hidden, you can add some more water.Add hot peppers, bay leaves, salt and dried garlic.Let cool over medium heat until it starts to open, until it thickens and you also start to see a lot of beans.If you do not want to eat hot, do not add chili, if you want a rich taste during cooking, you can remove it.