Classic Potato Latkes
INGREDIENTS 2 russet potatoes, peeled and cut lengthwise 1⁄2 red onion, peeled and cut into pieces 2 eggs, lightly beaten 3⁄4 cup matzo meal 2 tablespoons unbleached all-purpose flour 1 teaspoon kosher salt 1⁄2 teaspoon black pepper (or to taste) 1 tablespoon parsley, chopped 1 1⁄2 cups canola oil (or more for frying) 1⁄2 cup […]
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