Hot Fudge Peanut Butter Pie Ingredients For the pie: 1 chocolate graham cracker crust 1 cup peanut butter 1 package (8 ounces) cream cheese, room temperature 1 tub (12 ounces) Cool Whip, divided 1 jar (11.75 ounces) hot fudge topping, divided ½ cup sugar For the topping: 2 tablespoons hot fudge 2 tablespoons peanut butter […]

Ingredients : 2 eggs 2/3 cup milk 32 Ritz crackers, crushed 1/2 cup chopped onion 4 ounces shredded sharp cheddar cheese 1 teaspoon salt 1/4 teaspoon pepper 1 1/2 lbs ground beef 1/2 cup ketchup 1/2 cup brown sugar 1 teaspoon mustard Directions : Preheat oven to 350. Beat eggs. Add milk and crackers. Stir

Ingredients: 1/4 cup flour (you can use gluten-free flour)   1/2 teaspoon salt   1/4 teaspoon ground black pepper   2 lb chicken legs (about 3-4 large chicken legs)   2 tablespoons olive oil   10 oz mushrooms (each sliced in half)   3 garlic cloves minced   1 tablespoon olive oil (if needed)  

Preparation time – 15 minutes Cooking Time – 15 minutes Serves 4 You’ll Need : 3/4 lb Penne pasta, regular or whole wheat 1 packet (with 3-4 large links) good quality, pre-cooked Andouille sausages 2 large shallots 4 garlic cloves, 1/2 large red bell pepper 1 bunch green onions 1 tbs tomato paste 2-1/2 tbs

Ingredients Fajita meat 10 oz Extra virgin olive oil ½ jalapenos peppers Red onion 1 tsp of cumin 1 tsp black pepper Juice of ½ of a lime ¼ lbs texas white gulf shrimp ¾ Tbsp chopped garlic 1 tsp of sea salt Pica de Gallo Goya adobo Haas avocado Large flour tortilla White Mexican

You can garnish the danishes with a very wide variety of ingredients: jam, jelly or marmalade pastry cream a nut mixture (like baklava) a lemon cream You can also add fresh fruit, slivered almonds, etc. Ingredients: Dough for Danish   ° 1/4 cup water at room temperature ° 1/2 cup room temperature milk ° 1

Ingredients 2 pre-made, ready to roll pie crusts or Homemade All Butter Pie Crust Apple Filling 2 tablespoons unsalted butter 2 large apples, peeled, cored and diced in to 1/4-inch cubes 2 tablespoons brown sugar 1/2 teaspoon ground cinnamon 1/8 teaspoon salt 2 tablespoons lemon juice Crumble Topping 2 tablespoons unsalted butter 1/3 cup flour

What You’ll Need : 1 quart fresh strawberries (or more if you like) 1/2 cup sugar 8 ounces cream cheese, softened 1 cup powdered sugar 1 (8 ounce) container frozen whipped topping 1 (14 ounce) angel food cake, cut into cubes (I buy the cake already made) How to Make It : 1 Wash, stem,

What You’ll Need : 1 ring Angel Food Cake (store-bought) 1 large pkg. Strawberry Jello 2 cups boiling water 1 small container frozen whipped topping (like Cool Whip) 1 large pkg. frozen strawberries (the kind that also have juice, not whole frozen berries) How to Make It : Break 1/2 of the angel food cake

Even though this recipe doesn’t technically involve any ice cream or any cake, there’s nothing else you can call it but an ice cream cake – and a delicious one at that. With alternating layers of Oreos and Cool Whip, this delightful dessert is light, fluffy and decadent all at once. Any time you’re looking