Cake

Ingredients : 1¾ cup cake flour (210g) 1¼ cups granulated sugar (250g) 1 tablespoon of baking powder ¾ teaspoon of salt 7 large egg yolks room temperature ¾ cup of cold water 180mL ½ cup vegetable oil (120mL) 2 teaspoons of vanilla extract 7 large egg whites room temperature ½ teaspoon cream of tartar Instructions […]

INGREDIENTS : FOR THE CAKE: 250g Butter without salt 250g caster sugar 250g four singles 2 tbsp. baking powder 4 large eggs 1 C. vanilla extract 100ml canned coconut milk 75g desiccated coconut FOR THE BUTTER CREAM: 125 g butter 270 g icing sugar 25ml coconut milk 30g desiccated coconut TO ASSEMBLE : 100g raspberry

Save the Recipe for German Chocolate Layer Cake with Coconut Pecan Frosting When it comes to a homemade chocolate cake recipe, you have to have a German chocolate cake recipe. From the icing to the cake to the toppings, German Chocolate Layer Cake is a must-have recipe. From the first bite to the last, the

Grandmama’s Homemade Coconut Cake is a from scratch cake with decadent (and no fail) 7 minute icing. This is a favorite of our family for holidays and special occasions year round. I found it in an old box of papers that belonged to my grandmother. She had typed it out on letterhead from the company

Ingredients 20 Oreos, crushed ½ cup butter, melted 2 packages cream cheese, (8 oz each) ½ cup powdered sugar 1 cup sour cream, (or full fat yogurt, or greek yoghurt) 2 teaspoons vanilla extract 2 containers Cool Whip, (8 oz. each) ½ cup cocoa powder ½ cup cherry jam Instructions Oreo Crust Pour melted butter

CLASSIC CHERRY DELIGHT – Don’t Lose This INGREDIENTS CRUST 7 tablespoons unsalted butter 1 1/2 cups graham cracker crumbs (about 9 whole crackers) 3 tablespoons granulated sugar FILLING 8 ounces cream cheese, softened 1 cup powdered sugar 1 teaspoon pure vanilla extract 1 container cool whip, 8 ounces 1 can cherry pie filling, 21 ounces

Ingredients: 4 cups grated carrots 1 cup raisins 2 eggs 1 cups white sugar 1 cup of vegetable oil 1 tsp vanilla extract 1 cup crushed pineapple 2 cups all-purpose flour 1 tsp baking soda 1 tsp salt 2 tsp ground cinnamon 1 cup chopped walnuts Method : Step 1: Combine grated carrots and brown

10 MINUTE BRIOCHE: THE EASY RECIPE The 10-minute brioche is a brioche made with flour, sugar, yeast, salt, orange blossom water, butter, egg and sugar. The current brioche was born in Normandy in the 16th century. Brioche dough dates back to the Middle Ages. The term “brioche” comes from the verb “brier”, an old form

Ingredients : Base: 200 g biscuits 70 g melted butter Cream: 190 g sugar 2 teaspoons vanilla extract 100 g butter 5 eggs 1 kg cheese spread Zest of 1 orange 25 g starch corn 200 g dark chocolate 200 g cream Directions : Base: mix the biscuits and mix them with the melted butter.

3-ingredient cotton cheesecake: moist and ready in minutes Ingredients : 3 eggs 120g white chocolate 120g cream cheese Directions : Separate the egg whites from the yolks, then whisk the yolks with the cream cheese. Whisk the egg whites separately and add the melted white chocolate. Add everything, mix and pour into a pan. Place