Cheesy Texas Toast

Ingredients

• 4 slices of thick Texas toast (or any thick-cut bread)
• 2 cups shredded cheese (cheddar, mozzarella, or a mix)
• 3 tbsp softened butter
• 2 cloves garlic, minced (or 1 tsp garlic powder)
• 1 tbsp chopped parsley (optional, for garnish)
• 1/4 tsp salt

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Instructions

1. Preheat Oven:
   Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Make Garlic Butter:
   In a small bowl, mix softened butter, minced garlic (or garlic powder), and salt until well combined.
3. Spread Butter:
   Generously spread the garlic butter on one side of each slice of bread.
4. Add Cheese:
   Top each slice with a heaping portion of shredded cheese, spreading it evenly.
5. Bake:
   Place the bread on the prepared baking sheet and bake for 8-10 minutes, or until the cheese is melted and bubbly.
6. Optional Broil:
   For a golden-brown finish, broil on high for 1-2 minutes. Keep an eye on it to avoid burning!
7. Garnish & Serve:
   Sprinkle chopped parsley on top for a fresh touch and serve hot.