Ingredients: 24 oz cream cheese ( 3 – 8 oz. blocks) 1 green pepper, diced 1/4 red onion, diced 5 oz sliced pepperoni (or chopped will make it easier for dipping) About 8 oz. (1/2 jar) Pasta / Pizza / Marinara sauce 2 cups shredded mozzarella cheese Grated Parmesan Cheese (optional) Pita Chips, Fritos or […]
Nancy’s Cream Cheese Pizza Dip Read More »
INGREDIENTS 1 tablespoon olive oil 1⁄4 cup white onion, finely chopped 1⁄2 cup red pepper, finely chopped 1 cup button mushroom, washed and sliced 1⁄2 teaspoon sea salt, ground (or to taste) 2 garlic cloves, pressed 1⁄2 teaspoon lemon zest 1⁄4 teaspoon red pepper flakes (or to taste) 1⁄4 cup dry white wine 1 cup
Chicken Gnocchi Soup Read More »
INGREDIENTS 12 jalapeno peppers, halved, scraped of seeds and membranes 8 ounces cream cheese, softened 1⁄2 cup shredded cheddar cheese 1⁄2 cup shredded monterey jack cheese 1⁄2 cup bacon, cooked and crumbled 2 tablespoons pork, rub we like McCormick’s Grill Mates Hickory BBQ Pork Rub DIRECTIONS Preheat oven to 425 degrees Farenheight. Cover a baking
Quick and Easy Jalapeño Poppers Read More »
INGREDIENTS deep dish pie shell (9 inch) 1 (10 ounce) can asparagus spears, drained 1 cup sliced cooked mushroom 1 cup shredded swiss cheese 2 tablespoons all-purpose flour 3 eggs, beaten 1⁄2 cup half-and-half 1⁄2 teaspoon salt 1⁄4 teaspoon black pepper 1⁄4 teaspoon ground nutmeg DIRECTIONS Preheat the oven to 350 degrees. Place the pie
INGREDIENTS 1 cup butter (softened) 1 cup dark brown sugar 1 cup sugar 2 large eggs 2 teaspoons vanilla extract 3⁄4 cup peanut butter (smooth or chunky) 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 3 cups old-fashioned oatmeal 2 cups semi-sweet chocolate chips (about 12 ounces) DIRECTIONS
Papa’s Oatmeal Peanut Butter Chocolate Chip Cookies Read More »
INGREDIENTS 1 (14 ounce) package smoked sausage 1 cup of chopped cooked chicken breast 1 cup shredded carrot 3 cups shredded cabbage Sauce 1 tablespoon peanut butter 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon salt 1 teaspoon onion powder 1⁄2 teaspoon black pepper DIRECTIONS Saute cabbage, carrots, cooked chicken and sausage for
Keto Egg Roll in a Bowl Read More »
INGREDIENTS 1 cup quinoa, rinsed and drained 2 cups milk 1 cinnamon stick 1 pinch fleur de sel 1 tablespoon dried raisins 1 tablespoon dried cranberries 1 tablespoon dried blueberries 1 tablespoon dried goji berry 1⁄4 teaspoon vanilla extract 1⁄2 tablespoon walnuts, chopped DIRECTIONS In a sieve, rinse quinoa thoroughly and then place sieve over
BREAKFAST QUINOa CEREAL With MIXED BERRIES Read More »
INGREDIENTS 4 -5 lbs chuck roast 2 tablespoons canola oil 2 teaspoons kosher salt 1 teaspoon coars ground black pepper 1 teaspoon dried thyme 1 lb carrot, peeled and cut into 2-inch chunks 1 onion, cut into quarters 2 celery ribs, cut in half 2 lbs yukon gold potatoes, peeled and cut into large chunks
Slow Cooker Chuck Pot Roast Read More »
INGREDIENTS 12 -16 ounces thin asparagus, ends trimmed 1 tablespoon extra virgin olive oil 1 sheet frozen puff pastry, thawed 4 ounces gruyere cheese, shredded 6 slices prosciutto 1 egg, beaten DIRECTIONS Preheat oven to 425°F. Line a sheet pan with parchment paper. On a lightly floured surface, roll the puff pastry out to a
Prosciutto Asparagus Puff Pastry Bundles Read More »
INGREDIENTS 3 slices bacon 2 lbs beef stew meat, cut into 1-inch cubes 1⁄2 teaspoon pepper 1⁄2 teaspoon salt 2 cups fresh baby carrots, cut in half 1 medium onion, cut into wedges 1 teaspoon minced garlic 1 bay leaf 12 ounces beer 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce 1 teaspoon dried thyme