BOSTON CREAM PIE CUPCAKES

INGREDIENTS VANILLA CUPCAKES 6 tbsp (84g), unsalted butter, room temperature (I use Challenge Butter) 3/4 cups (155g) sugar 6 tbsp (86g) sour cream, room temperature 2 tsp (10ml) vanilla extract 3 large egg whites, room temperature 1 1/4 cups (163g) all purpose flour 2 tsp (8g) baking powder ¼ tsp salt 6 tbsp (90ml) milk,

BOSTON CREAM PIE CUPCAKES Read More »

Move Over Mug Cakes

This Family Sized Lemon Cake Is Ready Under Four Minutes & Tastes Phenomenal JUST FOR YOUMove Over Mug Cakes: This Family Sized Lemon Cake Is Ready Under Four Minutes & Tastes PhenomenalJuly 2, 2017 If You Need A Really Quick & Easy Yet Incredible Cake For A Party, This Lemon Cake Has Got You Covered!

Move Over Mug Cakes Read More »

Homemade Caramel Dip

They say an apple a day keeps the doctor away, but mayyyyybe the phrase doesn’t hold true if the apple is dripping with sweet and sticky caramel sauce. But that’s okay. A little butter and sugar are okay every once in a while, even if they turn a healthy snack into an indulgent treat. And

Homemade Caramel Dip Read More »

Red Velvet Cheesecake

This Red Velvet Cheesecake Cake recipe has layers of moist red velvet cake and creamy cheesecake, covered in cream cheese frosting! If you’ve ever had the cheesecake by the same name at The Cheesecake Factory and loved it, this is the perfect recipe to make at home! So by now you guys know that I

Red Velvet Cheesecake Read More »

Apple Pie Egg Rolls

Apple Pie Egg Rolls have been a long time coming around here. Because if there’s anything I love more than a good ol’ crispy chicken egg roll dunked in sweet and sour sauce, it’s a good ol’ apple pie egg roll dunked in caramel sauce (or whipped cream!). This latest creation was inspired not only

Apple Pie Egg Rolls Read More »