Fried anchovies Crunchy fried anchovies contain many vitamins, minerals and omega-3 acids, which are essential for the body with a wonderful taste, crunchy and in the easiest way. Preparation time 10 minutes Cooking time: 10 minutes Total time: 20 minutes Ingredients 1 kilo anchovy fish 1 teaspoon salt Cup cornstarch 4 tablespoons of oil How […]
INGREDIENTS Yields two pies 2 pre-baked pie crusts 3-4 medium tomatoes, sliced 1 c. mayonnaise (add slowly until desired consistency; can use more or less) 8 oz. sharp cheddar 8 oz. monterey jack 8 oz. parmesan 1 jar (4 oz.) diced pimentos, drained 1/4 vidalia onion, grated Grey Poupon Dijon Mustard minced onion, to taste
The Best Southern Tomato Pie Read More »
INGREDIENTS: FOR THE CAKE: 1 cup finely chopped pecans 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 3/4 cup light or dark corn syrup 1/2 cup buttermilk 1 cup unsalted butter, softened 1 & 3/4 cups granulated sugar 4 large eggs 1 tablespoon vanilla extract FOR THE GLAZE: 1/2 cup firmly packed
Pecan Pie Bundt Cake Recipe Read More »
These Peach Cobbler Muffins are the perfect sweet snack! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients: Ingredients For the muffins: 1 1/4 cup all purpose flour 1
PEACH COBBLER MUFFINS Read More »
ONLY EDUCATED MEMBERS WILL THANKS FOR THE RECIPE 😊 Recipe for the best cake 😋☕ Ingredients: – 3 eggs – 1 cup of milk – 1/2 cup oil – 1 cup of sugar – 1 tablespoon of vanilla essence – 2 cups of bleaching flour – 1 tablespoon of baking powder Procedure: – As a
Recipe for the best cake Read More »
Feel free to substitute your frosting for the delicious chocolate cream cheese frosting that tops this Swiss chocolate cake. Frosting from a store will work just as well. This is a traditional, from-scratch Swiss chocolate cake. It is created using cake flour, evaporated milk, and melted unsweetened baking chocolate. Prep Time: 20 minutes Cook Time:
Swiss Chocolate Cake Read More »
The ideal blueberry dessert for the spring and summer is a lemon blueberry cheesecake cake! made with a blueberry cheesecake, a sweet and tangy lemon cream cheese icing, and a delicious lemon cake studded with juicy blueberries. It combines two delectable desserts—delicious blueberry cheesecake and lemon blueberry cake—into one amazing delight. Check out my Blueberry
Lemon Blueberry Cheesecake Cake Read More »
Ingredients: 1 box Red Velvet Cake mix (ingredients needed to make cake: eggs, oil & water) 1 block (8 oz.) cream cheese 1/2 cup sugar 1 egg white For the icing: 1/2 block (4 oz.) cream cheese, softened 1/3 cup butter, softened 2 cups powdered sugar 1 tsp. vanilla 1 tbsp. milk Directions: Preheat oven
Red Velvet Cheesecake Cake Read More »
This super delicious Lemon Blueberry Cake is easy to make and comes with detailed step-by-step instructions. Lemon Blueberry Cake Recipe by Also The Crumbs Please This Lemon Blueberry Cake is tangy, sweet, super moist, and creamy. It’s a delicious and beautiful cake. It comes with soft lemon cake layers, a sweet blueberry filling, and an
Lemon Blueberry Cake Read More »
“This is a lovely coffee cake! I lost my recipe card and I was SOO happy when I found it on the website! It’s in the oven right now!” 1 package Classic Devil’s Food Cake Mix ½ cup chopped Maraschino cherries* 2 cups frozen non-dairy whipped topping 1 tub Creamy Home-Style Classic Chocolate Frosting 1
Easy Cherry Jubilee Cake Read More »