Ingredients For the chocolate cake: 2 cups granulated sugar 1 cup light brown sugar, packed 2 and 3/4 cups all-purpose flour (not packed!) 1 and 1/2 cups unsweetened cocoa powder, sifted 3 teaspoons baking soda 1 and 1/2 teaspoons baking powder 1 and 1/4 teaspoons salt 3 large eggs + 2 large egg yolks, at […]

INGREDIENTS For the dough: 4 pc eggs 1 cup (200 ml) powdered sugar 1 cup of flour 3 tbsp cocoa powder 1 packet of baking powder 1 packet of vanilla sugar For the cream: 1 liter of milk 4 tbsp flour 4 tbsp potato or corn starch 1.5 cups of powdered sugar 2 pc eggs

Ingredients : ° 3 cups all-purpose flour ° 1 teaspoon baking powder ° 1 teaspoon salt ° 1/2 teaspoon baking soda ° 1 cup butter ° 2 cups of sugar ° 4 eggs ° 1 cup butter or cream ° 2 teaspoons vanilla ° Butter frosting cream Preheat oven 350 degres F . Grease &

Ingredients 125 g butter or margarine 125 g of sugar 5 egg (s) 150 g flour, (type 405) 1 teaspoon Baking powder 200 g of sugar 100 g almond (s), sliced 1 glass of sour cherries 1 packet of pudding, vanilla 500 ml of cream 2 packs of cream stabilizer possibly sugar to sweeten the

Ingredients 1/2 cup salted butter softened 1/2 cup powdered sugar 1 tsp vanilla 1/2 tsp baking powder 1 cup flour plus a little for dusting the counter and cookie cutter 11 ounces caramels package of Kraft Caramel bits or squares 1 tbsp milk 1/4 teaspoon salt 1 1/2 cups milk chocolate chips 1 tsp vegetable

You are going to love this delicious and beautifully moist 3 ingredient fruit cake! It is such an easy recipe you will want to make it again and again! INGREDIENTS 1kg of mixed dried fruit 600ml chocolate milk 2 cups self-raising flour Instructions Place the mixed fruit into a large mixing bowl, add the chocolate

Ingredients 12 dates , pitted (See note 1) 4 tablespoons peanut butter , See note 2 7 ounces dark chocolate , 70% Cocoa Content (200 grams) A few Sprigs of dried lavender , optional, See note 3 Instructions Fill each date with peanut butter. I only use about ½ teaspoon of peanut butter for small

Ingredients 12 dates , pitted (See note 1) 4 tablespoons peanut butter , See note 2 7 ounces dark chocolate , 70% Cocoa Content (200 grams) A few Sprigs of dried lavender , optional, See note 3 Instructions Fill each date with peanut butter. I only use about ½ teaspoon of peanut butter for small

Ingredients: For cake: 1 box chocolate fudge cake mix (follow box directions plus 1 egg) For flan: Cajeta (Mexican caramel sauce) 4oz cream cheese at room temperature 4 eggs 1 can sweeten condensed milk 1 can Evaporate milk 1tbsp vanilla Directions: Your custard should be thick and creamy in texture. So it is important to

Ingredients for Cake 2 1/3 Gluten Free 1.1 Baking Flour 1 tbsp baking powder 3/4 tsp cinnamon 1/2 tsp kosher salt 3 large ripe bananas 1 1/3 cup sugar 3/4 cup unsalted butter, I used a DF, room temp 2 eggs 1 tsp vanilla extract 1/2 cup pecans, chopped Method: Preheat the oven to 375