Ingredients: Blackberry Cake: eight ounces (227 g) buttermilk (or regular milk with one Tbsp white vinegar added) (Make sure your buttermilk is fairly fresh, the older buttermilk is the higher the acidity level) three ounces (eighty five g) vegetable oil three large eggs one tablespoon lime zest (About 1 lime) one tablespoon lime juice eleven […]
yummy italian cake Read More »
Ingredients: 1 1/2 cups half-and-half 1 1/2 cups coconut milk 2 eggs, beaten 3/4 cup sugar 1/2 cup cornstarch 1/4 teaspoon salt 3/4 cup flaked coconut 1 teaspoon vanilla extract 1 baked pie crust 3 egg whites 1/4 teaspoon cream of tartar 6 tablespoons sugar 1/2 cup flaked coconut Directions: Combine half-and-half, coconut milk, eggs,
Old Fashion Coconut Pie Read More »
PUMPKIN DELIGHT Ingredients 1 cup Flour ½ cup Butter (softened) ½ cup plus ¼ cup Pecans, chopped 8 oz. Cream cheese, softened 1 cup Powdered sugar 3 cups Whipped topping, divided 2½ cups Milk 3 sm pkgs. White chocolate instant pudding mix (or vanilla) – 3.4 oz. boxes 1 – 15 oz can Pumpkin puree
ALL-CHOCO WITHOUT BAKING Ingredients: Cookie crust: 3 1/0 oz dark chocolate, cut into pieces 1/2 cup unsalted butter, cut into pieces 2 cups crumbled “Petit Beurre” cookies Chocolate filling: 5 oz dark chocolate, cut into pieces 1/4 cup honey 2 cups silky tofu Frosting: 3 1/2 oz dark chocolate, cut into chunks 1/4 cup unsalted
ALL-CHOCO WITHOUT BAKING Read More »
Tex-Mex Beef Enchiladas Ingredients 1 tablespoon olive oil 1 yellow onion finely diced 1 pound 80/20 ground beef 4 tablespoons TAK’s Tex-Mex Blend or a packet of store-bought taco seasoning, if desired 4 tablespoons unsalted butter 6 tablespoons All-Purpose flour 4 cups unsalted beef broth* 1 ½ teaspoon Kosher salt 1 teaspoon cumin 1 teaspoon
Tex-Mex Beef Enchiladas Read More »
Ingredients for +For the cake: °3 eggs °250g caster sugar °1 natural yoghurt of 125 g °250g Flour °6g Baking powder °200g Bitter orange jam °1 Butter +For the icing °orange-blossom extract °50g Crumble speculoos Methods In bowl, blend eggs, sugar, yogurt, flour also baking powder. Butter the sides of a cake tin and cover
Orange Creamsicle Poke Cake Read More »
Rumchata Cheesecake Pudding Shots This recipe is perfect for any occasion. I am always on the lookout for new desserts that are quick and easy to make. These RumChata Cheesecake Pudding Shots are so simple, yet elegant enough to impress your guests at a dinner party or holiday gathering. They only take 10 minutes to
Rumchata Cheesecake Pudding Shots Read More »
Ingredients: 7 cups fresh broccoli florets 6 slices bacon, cut into bite-size pieces 1/2 cup raisins 1/4 cup finely chopped red onions 1/4 cup sunflower kernels Dressing: 1 cup mayonnaise 2 tablespoons balsamic vinegar 2 teaspoons sugar Directions: Combine all ingredients except dressing in large bowl. Add dressing; mix lightly. Refrigerate 30 min. Mix lightly
BROCCOLI, BACON AND RAISIN SALAD Read More »
Ingredients For the Patties: 3 tablespoons of cooking oil (canola, vegetable) 1-1/2 pounds of 80/20 ground chuck 3/4 cup of onion, finely chopped 1 large egg 1 teaspoon Tiger Sauce, or hot pepper sauce, or to taste, optional 1 teaspoon of seasoned salt 1/2 teaspoon garlic powder 1/4 to 1/2 teaspoons freshly cracked black pepper
HAMBURGER STEAK WITH CREAMY ONION GRAVY Read More »
Ingredients : 8 whole graham crackers 3 Tbsp. butter 1 (14 oz.) can sweetened condensed milk 2 large eggs 1/2 cup fresh lemon juice 1 Tbsp. lemon zest Whipped cream (optional) REALLY? Directions : Begin by crushing the graham crackers by pulsing them in a food processor or {like I do} putting them in a
Creamy Dreamy Lemon Pie Read More »