BROWNIE-BOTTOM CHEESECAKE

*Ingredients: °1 box brownie mix, prepared according to pack directions °2 8-ounce packages, soft cream cheese °2 eggs °1/2 cup granulated sugar °1 teaspoon vanilla °1/4 cup hot fudge sauce *Directions Heat the oven to 350 degrees Fahrenheit. Greased 9- or 10-inch skillet with non-stick cook spray. Pour the brownie mixture evenly into the skillet. […]

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Caramel Apple Pie Bombs

Caramel apple pie bombs are exploding with warm apple pie filling, melted caramel candies, and a sweet cinnamon-sugar coating. Ingredients : 7.5 ounces biscuits 21 ounces apple pie filling 10 caramels cut in ½ longways (individually wrapped) 1 cup granulated sugar 2 teaspoons ground cinnamon vegetable oil for frying caramel sundae topping optional Instructions :

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Strawberry Pie

Ingredients: +Shortbread °250g flour °125g butter °1 egg °80g sugar °1 pinch of salt °750 g of strawberries approximately +Custard °1/2 liter of milk °4 egg yolks °100g sugar °1 split vanilla stick (or 1 teaspoon liquid vanilla) °60g flour °1 pinch of salt +Topping °2 spoonfuls of fruit jelly or jam without the fruit

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Apple Pie Cheesecake Tacos

I can hardly wait to try these!! Ingredients 6 (8 inch) Tortillas makes about 24-30 rounds 1 cup graham cracker crumbs 1/2 teaspoon Cinnamon 1/4 cup butter melted for the cheesecake filling 1 cup heavy cream 1 cup cream cheese softened 1 teaspoon lemon zest 1 teaspoon vanilla 1/4 cup powdered sugar for the homemade

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HOMEMADE ANGEL BISCUITS

Tender, flaky angel biscuits that’s the perfect mixture of a biscuit and a yeast roll! Easy to make recipe!! Ingredients YEAST MIXTURE 1/4 cup warm water (125 F) 1 teaspoon granulated sugar 1 package Rapid Rise Instant yeast (1/4 oz) (2¼ teaspoons) BISCUITS 2½ cups all-purpose flour ( I prefer White Lily flour) 1/4 cup

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Crescent Pie Bites

Ingredients: °1 (21 oz) pie filling (any flavor) °2 Tubes Croissant Rolls °1 cup powdered sugar °2 tbsp. Milk Instructions: 1. Preheat the oven to 375. 2. Spray two muffin pans with cooking spray (If you only have one pan, you will need to make two batches) 3. Open the boxes of croissants and lay

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GARLIC BUTTER SEAFOOD BOIL

INGREDIENTS: 5 clusters Snow crab legs, washed thoroughly 1 pound Shrimp, deveined, tail on 1 pound Andouille sausage, cut into thick slices 6 Corn on the cob 6 Baby red potatoes SEASONINGS TO BOIL SEAFOOD 5 tablespoons Old Bay seasoning 1 whole Lemon, juiced3 Bay leaves SEAFOOD BOIL SAUCE 3 tablespoons Garlic, diced 1 whole

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