For the Loaf 1 Stick Unsalted Butter (Equal to half a cup) 1 Cup Sugar 2 Large Eggs 1 Lemon, Juiced and Zest 1 1/2 Cup All-purpose Flour 1 Tsp Baking Powder Pinch Salt 1 Tsp Vanilla 1/4 Cup Cream (half and half works well or whole milk – but cream is better for moister […]
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Hot Honey Peach Wings Ingredients : 2 lbs. chicken wing sections, tips discarded 1 1/4 cups low-fat buttermilk 1/3 cup honey 1 tsp. hot paprika 1 1/2 cups flour 2 tsp. coarse salt 1/2 tsp. pepper 3 cups vegetable oil (or 2 lbs. lard) 2/3 cup peach jam 2 tbsp. water Minced jalapeño Directions :
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Churro Cupcakes with Cinnamon Cream Cheese Frosting Yield: Makes 24 cupcakes You’ll Need : For the Cupcake Batter: 1½ cups all-purpose flour 1½ cups cake flour 1 T baking powder ½ tsp coarse salt 1½ T ground cinnamon 1 cup (2 sticks) unsalted butter, at room temperature 1¾ granulated sugar, plus 2 T for dusting
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ingredients: ° 6 C shredded carrot ° 1 m brown sugar ° 1 c raisins ° 4 eggs ° 1 12 C white sugar ° 1 m vegetable oil ° 2 teaspoons vanilla ° 1 c crush the pineapple, drain °3 m flour °1 12 teaspoons baking soda °1 teaspoon salt °4 teaspoons ground cinnamon
Great Carrot Cake Ever Read More »
5 stars recipe ! This Red Velvet Pound Cake is not only fluffy, moist and full of flavor but it is absolutely delicious, just give it a try and see. WHAT YOU NEED : – 1 C. butter or margarine – 1/2 C. shortening – 3 C. sugar – 5 eggs – 2 tsp. vanilla
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One of the best chocolate cakes that I’ve ever tasted is this deep chocolate sour cream pound cake. It’s crazy how no one could get enough of it! Check it out. You’ll Need (for the cake): 1 ½ cups of all purpose flour. ½ cup of cake flour. 1 cup of Dutch processed cocoa powder.
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Ingredients : Butter, for the cake pan Flour, for the cake pan 1 box red velvet cake mix, plus ingredients called for on the box 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt 2 cups heavy
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* ingredients : °7 sweet potatoes °3 onions °3 tablespoons of flour °pepper °salt °oil °1 egg * Methods: level 1 potato an onion Peel the potatoes and onions and grate them well. Excess water must be removed. The second step flour salt pepper Add flour, eggs, a little salt and pepper. Mix everything well.
Ingredients: For the filling: • 1/4 cup sugar • 8 oz. cream cheese-softened • 1 egg white • 1 cup raspberries-washed and well drained For the cake: • 1 and 1/2 cups all-purpose flour • 1/2 teaspoon baking powder • 1/2 teaspoon baking soda • 1/4 teaspoon salt • 5.5 Tablespoons unsalted butter- softened •
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Ingredients Praline Cream Cheese Filling: 1 8oz Philadelphia Cream Cheese ½ cup butter 4 cups powdered sugar 2 teaspoons vanilla flavor ¼ cup finely chopped pecans (You may add more or less if you’d like) Praline Topping: 1 1/2 cup evaporated milk 2 cups Sugar 1 stick butter (1/2 cup) 1 teaspoon vanilla flavor 1
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