BLACK FOREST PUDDING

For the pudding base 1. Milk – 500 ml 2. Condensed milk – 200 gram 3. Sugar – ¼ cup (more or less according to your taste) 4. Vanilla essence – ½ tsp 5. China grass – 10 gram 6. Water – ¾ cup Method 1. Cut the china grass to small pieces and soak […]

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Strawberry Lemonade Bars

ingredients 1/2 cup unsalted butter, melted 1/4 cup granulated sugar 1 1/2 cups all-purpose flour (or rice flour for gluten-free) pinch salt 3 large eggs 1/4 cup sour cream 1 cup granulated sugar 2 tablespoons all-purpose flour (or rice flour for gluten-free) 1/2 cup lemon juice 1 tablespoon lemon zest 2 cups strawberries, diced directions

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MINI CHICKEN POT PIES

MINI CHICKEN POT PIES 😋 How To Make : 2 cans flakey layers biscuits 2 cans cream of chicken soup 2 cans cooked chicken, or prepare fresh chicken (2 cups) 1 bag frozen mixed vegetables Directions Mix soup, veggies and chicken in a bowl, season to taste. Flatten biscuits out and press each one into

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IRISH CREAM NANAIMO BARS

IRISH CREAM NANAIMO BARS Ingredients For the Base Layer 3/4 cup butter 1/3 cup sugar 8 tbsp cocoa 2 beaten eggs 2 1/4 cups graham cracker crumbs 3/4 cup fine or medium unsweetened coconut 1/2 cup finely chopped walnuts For the the Irish Cream Frosting Filling 3/4 cup butter 4 1/2 cups icing sugar i.e.

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Very Berry Dessert Lasagna

Ingredients FOR OREO CRUST: 36 Golden Oreo cookies ½ cup unsalted butter-melted FOR STRAWBERRY LAYER: 4.5 oz. strawberry flavored gelatin (like Jello) 2/3 cup boiling water ¾ cup strawberry Greek yogurt-cold 1 cup diced fresh strawberries 2 ¼ cups Cool Whip CHEESECAKE LAYER: ½ cup unsalted butter-softened 1 cup powdered sugar 8 oz. cream cheese-softened

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Italian Cream Cake Recipe

What you will need °5 large eggs (separated) °1 teaspoon baking soda °2 cups / 9 ounces °all purpose flour) °1 stick (4 ounces) butter (softened) °1/2 cup shortening °2 cups sugar (granulated) °1 cup buttermilk °1 1/2 teaspoons vanilla extract °1 c coconut °1 cup pecans or walnuts (chopped, divided) +Icing: °1 package of

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No-Bake Banana Split Cake

INGREDIENTS: 2 c. graham cracker crumbs 1 c. (2 sticks) unsalted butter 8 oz. cream cheese, softened 2 c. confectioners’ sugar pinch salt 4 bananas 1 (20 oz.) can crushed pineapple, well drained 1 (8 oz.) container Cool Whip non-dairy whipped topping {or homemade whipped cream} 1/3 c. chopped pecans 1 (10 oz.) jar maraschino

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