Chicken Lombardy

What You’ll Need / 8 oz package(s) sliced fresh mushrooms 2 tablespoon(s) butter melted 6 skinned and boned chicken breasts 1/2 cup(s) all-purpose flour 1/3 cup(s) butter 1/2 cup(s) chicken broth 1/2 teaspoon(s) salt 1/8 teaspoon(s) pepper 1/2 cup(s) shredded mozarella cheese 1/2 cup(s) parmesan cheese 2 green onions chopped How to Make It /

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IMPOSSIBLE PIE

Pecan pie cheesecake squares All the ingredients are mixed together and poured into a pie tin, but when it cooks it forms its own crust with filling This has a coconut vanilla taste like a coconut cream pie Ingredients 2 cups milk 1 cup shredded coconut 4 eggs 1 teaspoon vanilla extract 1/2 cup all

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GARLIC BUTTER SHRIMP PASTA

INGREDIENTS: 8 ounces fettuccine 1 pound medium shrimp, peeled and deveined Kosher salt and freshly ground black pepper, to taste 8 tablespoons (1 stick) unsalted butter, divided 4 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon crushed red pepper flakes 2 cups baby arugula 1/4 cup freshly grated Parmesan 2 tablespoons chopped fresh parsley

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HAMBURGER CASSEROLE

INGREDIENTS: 1 lb box medium shells 1 lb ground hamburger, cooked with garlic, onion, salt and pepper to taste 2 cans tomato soup 1 cup cheddar cheese 1 cup mozzarella cheese INSTRUCTIONS: Cook noodles according to package directions. Drain. After browning hamburger, add 2 cans tomato soup to the frying pan (with the hamburger). Add

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White Almond Wedding Cake

Ingredients: 1 (18.25 ounce) package white cake mix 1 cup all-purpose flour 1 cup white sugar 3/4 teaspoon salt 1 1/3 cups water 1 cup sour cream 2 tablespoons vegetable oil 1 teaspoon almond extract 1 teaspoon vanilla extract 4 egg whites Directions: Preheat oven to 325 degrees F (165 degrees C). Grease and flour

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