Ingredients 1 package refrigerated crescent rolls – (pack of 8) 4 tablespoons butter – melted 1 teaspoon Italian seasoning 1 teaspoon garlic powder ¼ teaspoon salt 4 mozzarella cheese sticks – (aka: string cheese) Instructions Preheat oven to 400. Grease a baking sheet. Cut each cheese stick in half crosswise so you now have 8 […]
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My sweetheart ❤️made this Strawberry Cake in pieces ❤, y’all help me make her day with compliments …Be kind 🥰😍 Ingredients: 7 EGGS (whites and yolks separated) 3 CUPS (tea) of sugar 4 CUPS (tea) of wheat flour 2 CUPS (tea) of hot milk 1 SPOON (soup) of dry chemical yeast margarine spread Whole strawberries
made this Strawberry Cake in pieces Read More »
Rumchata Cheesecake Pudding Shots This recipe is perfect for any occasion. I am always on the lookout for new desserts that are quick and easy to make. These RumChata Cheesecake Pudding Shots are so simple, yet elegant enough to impress your guests at a dinner party or holiday gathering. They only take 10 minutes to
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ingredients: 2 stick butter (1/2 pound, soft) 1 c vegetable oil 1 c granulated sugar 1 cup confectioners’ sugar (sifted) 2 eggs (large) 1 teaspoon vanilla 4 C flour (500 g) 1 tsp baking soda un 1 tsp cream of tartar 1 tsp salt 2 pecans (chopped) 1/2 granulated sugar (for decoration) instructions: Preheat oven
Butter pecan cookies Read More »
Ingredients : 2 C. baking mix (like bisquick) 1 C. finely shredded Colby jack cheese 1/4 tsp. garlic powder, a pinch more for the butter 1/2 to 3/4 C. milk 2 T. melted butter 1/4 tsp. dried chives Instructions : Combine the baking mix, 1/4 tsp. garlic powder and cheese. Stir in the milk, a
CHEESY GARLIC BISCUITS Read More »
*ingredients °3 c white chocolate chip °14 ounces sweetened condensed milk ° 4 tablespoons butter °1/2 tsp vanilla extract ° 1 c pecans °1/2 c caramel sauce * Methods : Mixing chocolate chips, milk and butter in sized glass bowl and heat in microwave for 90 sec. Stir the mixture and heat again for 15
White-Chocolate-Caramel Fudge Read More »
INGREDIENTS 150 ml (2/3 cup) warm milk 7 g instant yeast 15 g (1 tbsp) flour (for yeast) 20 g (1 tbsp + 1 tsp) butter, softened 1 egg 15 g (1 tbsp) sugar 330 g (2 5/8 cups) flour 3 g (1/2 tsp) salt 5 g (1 tsp) butter (for greasing) 1 egg yolk
MILK BRIOCHE – Fluffy like cloud and super soft Read More »
* Zutaten : ° 60 Gramm Zucker ° 450 Gramm Mehl ° 250 Gramm Quark ° 220 ml lauwarme Milch ° ein bisschen Salz ° 70 Gramm Butter ° 1 Würfel frische Hefe ° 2-3 Tropfen Bittermandelgeschmack ° Rapsöl zum Braten ° 1 Päckchen Vanillezucker ° Puderzucker zum Bestreuen * Vorbereiten : 1. Zuerst geben
Quark-Mutzen -besser wie beim Bäcker Read More »
French Toast Casserole is a incredible breakfast that is always hit with family and guests. You make this breakfast casserole night before so you can enjoy that delicious French toast in oven in morning! *INGREDIENTS ° 1 loaf of thick French bread or Texas toast ° 8 eggs ° 2 cups half and half °
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the recipe for soft and original fried donuts Ingredients 500g flour 00 250g approx. of milk 1 egg 60g of sugar 80g butter 15 g fresh brewer’s yeast or 6 g dry 7g salt grated lemon or orange zest, vanilla. peanut oil for frying, granulated and powdered sugar, cinnamon Preparation: 1. Dissolve the yeast in