This is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi’s house in Brooklyn. I make 2 trays of this for every family get-together, and it’s gone in a flash!” Ingredients 2 teaspoons olive oil 2 […]
Sausage, Peppers, Onions, and Potato Bake Read More »
INGREDIENTS : 1 cup peanut butter 2 Tablespoons butter, softened dash of salt 1/2 teaspoon vanilla 1 1/4 cups powdered sugar waffle pretzels 12 ounces chocolate CandiQuik Preparation: Beat the peanut butter, butter, salt, and vanilla until creamy. Slowly add the powdered sugar. Roll into small balls and let set. Place a peanut butter ball
These Peanut Butter Buckeye Pretzels Read More »
What you will need: 1 eggplant, sliced 1/2 cup pizza sauce 1/2 cup mozzarella cheese 1/2 tsp each salt and pepper 2 tsp olive oil for brushing toppings as needed How to Make It: -Slice the eggplant and sprinkle with some salt on each side. Set aside for thirty minutes, then rinse and pat dry.
What you will need: 4 skinless chicken breasts kosher salt & freshly ground black pepper 2 tablespoons olive oil, divided 3 large garlic cloves, minced 2 pints cherry tomatoes, halved 10 large basil leaves, finely chopped 8 oz fresh mozzarella, sliced in 1/2 inch thick slices balsamic vinegar, to taste How to Make It: -Salt
What you will need: 1 teaspoon olive oil Salsa : 2 slices fresh pineapple, each 1/2-inch thick, patted dry 1 cup whole strawberries (about 5 ounces), diced 1/4 cup finely chopped red onion 3 to 4 tablespoons chopped fresh mint leaves 1 to 2 teaspoon sugar 1/8 teaspoon crushed red pepper flakes 1 medium lemon
Grilled Chicken with Strawberry-Pineapple Salsa. Read More »
INGREDIENTS: 250g pkt milk arrowroot biscuits (or other sweet biscuit) 2 cups rice bubbles 125g butter 400g tin condensed milk 2 Tbspn cocoa 185g pkt maltesers, cut in half 200g white chocolate DIRECTIONS : Line a slice tin (18cm x 28cm) with baking paper. *Place biscuits in a zip lock bag & crush with a
Ingredients: Cake Layer 3/4 cup + 2 tbsp all purpose flour 1/2 cup sugar 1 1/4 tsp baking powder 6 tbsp salted butter, room temperature 2 egg whites 1 1/2 tsp vanilla extract 1/4 cup sour cream 1/4 cup milk 3 tbsp hot water 3 tbsp orange JELLO powder* Ice Cream Layers 12 oz cream
ORANGE CREAMSICLE ICE CREAM CAKE Read More »
INGREDIENTS : 2 cups frozen southern-style diced hash brown potatoes (from 32-oz bag), thawed 1 1/4 cups milk 1 can (10 3/4 oz) condensed cream of chicken soup 1 can (12 oz) Pillsbury® Grands®! Big & Flaky refrigerated crescent dinner rolls 2 1/2 cups shredded deli rotisserie chicken (from 2-lb chicken) 2 cups shredded Cheddar
Stuffed Crescent Chicken Cobbler Read More »
Ingredients • 2 ½ cups all purpose flour (300g) • 2 cups sugar (400g) • ¾ cups vegetable oil (188mL) • 1 teaspoon vanilla (5mL) • 2 ¼ teaspoons baking powder (11g) * 1/2 teaspoon salt (2.5g) • 4 eggs • 1 cup milk (240mL) • white, pink, and black gel paste • vanilla buttercream
Ingredients Chicken: 4 large chicken breasts 2 sleeves Ritz crackers 1/4 t salt 1/8 t pepper 1/2 C milk 3 C cheddar cheese, grated 1 t dried parsley Sauce: 1 10 ounce can cream of chicken soup 2 T sour cream 2 T butter Instructions 1. Cut each chicken breast into 3 large chunks. 2.
WOW Crispy Cheddar Chicken Read More »