Ingredients 1 quart Whole Milk 1 cup Vegetable Oil 1 cup Sugar 2 packages Active Dry Yeast 8 cups (Plus 1 Cup Extra, Separated) All-purpose Flour 1 teaspoon (heaping) Baking Powder 1 teaspoon (scant) Baking Soda 1 Tablespoon (heaping) Salt 3 cups (to 4 Cups) Melted Butter 2 cups Sugar Generous Sprinkling Of Cinnamon_ MAPLE […]
INGREDIENTS : For the Cake Non-stick cooking spray with flour 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 ½ cups unsalted butter, softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 1 cup whole milk 1 bag (8-ounces) milk chocolate toffee pieces 1 cup pecans, chopped
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This iconic recipe using cream cheese and sweetened condensed milk isn’t the Banana Pudding you grew up with but it’s a classic for a reason – it’s insanely delicious! If you’re a lover of layered desserts, you have to try Paula’s Not Yo’ Mama’s Banana Pudding! PREP TIME: 15 MINS COOK TIME: TOTAL TIME: 15
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Ingredients 175g unsalted butter, softened at room temperature 40g icing sugar 1/2 teaspoon pure vanilla extract 175g plain flour 40g cornflour (cornstarch) Directions: With an electric mixer, cream butter and icing sugar together until pale and fluffy. Add the vanilla extract and beat for a few seconds. Sift the flour and cornflour together over the
INGREDIENTS: 1 chuck roast (4-5lbs) 1 packet ranch dressing/dip mix 1 packet au jus 1 stick butter 5-10 pepperoncini peppers *DO NOT ADD WATER!* DIRECTIONS : Put roast in crock pot. Sprinkle ranch mix and gravy mix on top. Add butter and place the peppers around it on top of the meat. Cook on low
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Cake ingredients: 1 box yellow cake mix with pudding 1 (11 oz.) can mandarin oranges, including juice ½ cup oil 4 large eggs Directions: Combine cake mix, oranges (including juice) and oil; mix on medium speed until blended. Add eggs, one at a time, beating well after each addition. Pour batter in a prepared (greased
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INGREDIENTS: 3 tablespoons butter, melted 1 1/4 cups sweet biscuit crumbs 1 tablespoon white sugar 750g cream cheese 3 eggs 3/4 cup (185g) white sugar 2 teaspoons vanilla essence 2 (70g) Snickers bars, diced DIRECTIONS: *Preheat oven to 180 degrees C. *In a small bowl combine the melted butter, biscuit crumbs and 1 tablespoon sugar.
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Ingredients 4 cups all-purpose flour 1 3/4 cups shortening 3 tablespoons white sugar 2 teaspoons salt 1 egg 1/2 cup water Directions In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a pastry cutter until crumbly. In a small bowl, mix egg with water. Blend into flour mixture. Chill
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Ingredients For the shrimp: 2 pounds (12 to 15-count) shrimp 3-4 garlic cloves 4 tablespoon good olive oil 1/2 teaspoon of red pepper flakes 1 teaspoon of dry basil 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper For the sauce: 1/2 cup chili sauce (recommended: Heinz) 1/2 cup ketchup 3 tablespoons prepared horseradish
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Ingredients 2 lbs stewing beef, cubed 1/4 cup flour 1 teaspoon salt 1 teaspoon pepper 1 1/2 cups beef stock 1 teaspoon paprika 1 tablespoon Worcestershire sauce 1 bay leaf 6 garlic cloves, crushed 1 onion, chopped 1 stalk celery, sliced 4 carrots, sliced 3 potatoes, cubed Directions Combine flour, salt and pepper. Coat beef
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