Ingredients The Crust: 1-1lb of Pillsbury Sugar Cookie Dough, I used the mini cookie dough pieces The Filling: 4-8oz. blocks of Cream Cheese..softened 4 Eggs 1 tablespoon Vanilla Extract 1 cup Granulated Sugar 1 can cherry pie filling for the topping Instructions Press the cookie dough into the bottom of an 8 inch springform pan […]
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3 eggs, beaten 1 1/2 cups white sugar 2 tablespoons light brown sugar 1/2 teaspoon ground cinnamon 1/4 cup butter, melted 3 cups whole milk 10 slices hearty farmhouse-style bread, toasted and cut into cubes 1 cup raisins 1/2 cup light brown sugar 1 tablespoon all-purpose flour 1 pinch ground cinnamon 1 egg 2 tablespoons
Best Bread Pudding with Vanilla Sauce Read More »
Ingredients: For the crust: 1 1/4 cups all-purpose flour 1/2 cup granulated sugar 1/4 tsp salt 1/2 cup unsalted butter, cold and cut into 1/2-inch cubes For the pecans: 2 cups pecan halves and pieces 2 tbls unsalted butter 3 tbls granulated sugar pinch of salt For the filling: 16 ounces cream cheese, at room
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The Perfect Recipe for Thick Homemade Chocolate Chip Cookies! is one of my all-time favorite foods, After doing some research I found this recipe and I have made it in the past and it is absolutely delicious WIhat You’ll Need : Three cups plus Two tablespoons all purpose flour (I used King Arthur Unbleached AP
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2 c all purpose flour 2 c sugar 2 eggs 1 tsp baking soda 1 tsp vanilla pinch salt 1 – 20 oz can of crushed pineapple ( undrained ) in it’s own juice – not syrup 1 c chopped nuts, optional CREAM CHEESE FROSTING 1/2 c butter or 1 stick 1 – 8 oz
EASIEST PINEAPPLE CAKE Read More »
What You’ll Need : 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces 1/2 lb. uncooked bacon, finely diced 1 medium onion, diced 1/4 bunch celery, diced 8 cups milk 3 cups water 4 chicken bouillon cubes (use 1 cup of the hot potato water to dissolve, then use the 3 cups
INGREDIENTS: 6 tablespoons refined sugar / castor sugar 1 3/4 cups Ground Hazelnuts 2 tablespoons chocolate 2 teaspoons leavening 2 tablespoons flour 5 giant Eggs FOR THE CREAM 200 grams unseasoned Butter; temperature 1 one/2 cups Chocolate Chips 10 Ferrero Rocher Candy 1 cup Crushed Wafers 7 tablespoons Nutella FOR DECORATING THE CAKE 1/2 cups
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4 cups diced cooked chicken 1 can cream of chicken soup 8 oz. (1 cup) sour cream 2/3 cup milk 1 (4 oz.) can diced green chiles 2 Tbsp. dried minced onion 1 tsp. garlic powder pepper to taste 12 corn tortillas 2-3 cups shredded sharp cheddar cheese How to make it : Spray a
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Ingredients: 1 package devil’s food chocolate cake or german choc. cake mix 1 14oz can sweetened condensed milk 1 jar caramel topping 1 8oz tub cool whip 4-5 snickers bar (my preference) you can use skor, heathbar, or mini reeses Directions: Bake the cake according to directions in 9×13 inch pan. Cool for 5 minutes,
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Ingredients : 1 boneless skinless chicken breast…… 2 tablespoons cream cheese 1 tablespoon green onion, Chopped 2 pieces bacon, Partially Cooked Directions: Pound out Chicken breast so it is about 1/4″ thick. Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. Roll CHicken breast up to conceal
Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts: Read More »