Pineapple Delight Dessert

Ingredients: Crust 3 cups graham cracker crumbs 3/4 cup butter, melted Filling 3/4 cup butter, softened 2 1/4 cups icing sugar (powdered sugar) 2 eggs 1 tsp vanilla Pineapple Layer 2 can of crushed pineapple, drained (about 1 cup) Whipped Cream Topping 1 1/2 cup whipping cream 3 Tbsp icing sugar (powdered sugar) 2 tsp

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IRISH CREAM MINI-CHEESECAKES

Ingredients: For the crust: 16 whole Oreo, finely ground in food processor 3 tablespoons melted butter For the filling: 16 oz (2-8-oz pkg) cream cheese 1/2 cup sugar 2 eggs 1 1/3 cups sour cream 3 Tablespoons Bailey’s Irish Cream 1 teaspoon vanilla extract 6 ounces semi-sweet chocolate, melted and cooled slightly For the ganache

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