2 (10 1/2 ounce) cans cream of mushroom soup 1 1/2 cups water 1 (10 ounce) can Rotel Tomatoes, chopped 1 (13 -16 ounce) bag plain Doritos 1 1/2 cups chopped onions 1 lb ground beef 1 cup grated cheddar cheese How to make it : Preheat oven to 350 degrees. Bring to a boil […]
Ingredients : 1/2cup hot fudge ice cream topping, warmed 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding 16 OREO Cookies, chopped (about 2 cups), divided 12 vanilla ice cream sandwiches Directions : 1. WHISK fudge topping and 1 cup COOL WHIP in medium bowl until
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1- 3oz. pkg. cream cheese, softened 1 stick of margarine or butter, softened 1 C. flour Dash of salt Blend together cream cheese, margarine, flour and salt. Shape into 24 balls; press each ball into 1 3/4? muffin tins (press dough in bottom and sides with fingers, do not leave any holes). Filling: 2 eggs,
What you will need: Base: 3 cups flour 1/4 teaspoon salt 1 cup sugar 4 teaspoons baking powder 1 1/2 cups milk 2 eggs 2 teaspoons vanilla 1/2 cup butter, melted Topping: 1 cup butter, softened 1 cup brown sugar 2 tablespoons flour 1 tablespoon cinnamon Glaze: 2 cups powdered sugar 5 tablespoons milk 1
Cinna-bun Cake in the oven! Read More »
What You’ll Need : 26 ounces frozen hash brown potatoes 1 lb sausage, cooked and crumbled 2 cups mozzarella cheese, shredded 1/2 cup parmesan cheese, shredded 1/2 cup sun-dried tomato, julienne cut 6 green onions, sliced 12 eggs 1/2 cup milk (or half and half) salt and pepper, to taste 1 pinch cayenne pepper How
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Ingredients: 5 oz. reduced fat cream cheese, softened 1/4 cup light sour cream 10 oz. can of enchilada sauce 1 cup shredded cheddar cheese, divided 1 cup shredded monterey jack cheese, divided 2 cups cooked shredded chicken 1 cup frozen corn kernels, thawed (canned corn works just fine, but drain it first) 4 oz. can
CREAM CHEESE CHICKEN ENCHILADAS!!! Read More »
1 cup flour (I used light spelt) 2 tbsp powdered sugar ½ cup (1 stick) butter (add a dash of sea salt if using unsalted butter) ½ cup diced pecans ½ cup sugar 2 tsp unflavored gelatin 4 egg yolks 2/3 cup water 1/3 cup lemon juice (feel free to do ½ cup lemon and
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2 c all purpose flour 2 c sugar 2 eggs 1 tsp baking soda 1 tsp vanilla pinch salt 1 – 20 oz can of crushed pineapple ( undrained ) in it’s own juice – not syrup 1 c chopped nuts, optional CREAM CHEESE FROSTING 1/2 c butter or 1 stick 1 – 8 oz
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Chocolate cake filled with peanut butter cup filling – it’s such an easy recipe! Ingredients : FOR THE CAKE 3 large eggs 3/4 cup granulated sugar 2 teaspoons brewed coffee (or water) 1 teaspoon vanilla extract 1/4 cup unsweetened cocoa powder 1/4 teaspoon salt 1 teaspoon baking powder 3/4 cup all purpose flour Powdered sugar,
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Ingredients : 2 T butter 4 T peanut butter 2/3 C sugar 2 eggs 2 bananas 1 1/3 C flour 3/4 teas salt 1/2 teas baking soda 1/4 teas baking powder Directions : cream butter/peanut butter/sugar until fluffy, add eggs and bananas and mix well. mixture should look soupy and unappetizing. combine dry ingredients in
Peanut Butter Banana Bread Read More »