Rapid Rise Skillet Yeast Rolls will have homemade dinner rolls on your table in under 1 hour with absolutely not stand mixer required! My recipe for The Best Homemade Dinner Rolls Ever has been made in millions of homes across the globe. They take three hours to make from start to finish and they are […]
Rapid Rise Skillet Rolls Read More »
Ingredients Chocolate cake: 125 g butter 100 g sugar 1 p. vanilla sugar 1 pinch of salt 3 eggs 175 g flour ½ p. Baking powder 15 g cocoa powder Cream: 250 g quark 125 g mascarpone 50 g sugar 1 p. vanilla sugar ¼ lemon Topping: 450 g cherries 2 tbsp sugar 1 p.
Chocolate-Covered Cake with Fresh Fruit Read More »
INGREDIENTS For the base: 2 tbsp coconut oil 7oz (200g) cashew nuts 1 ⁄2oz (150g) macadamia nuts 1⁄2oz (100g) fine coconut flakes 1 tbsp lemon juice 1 tsp grated organic lemon zest 1 tbsp agave syrup 1 pinch of salt For the filling: 10 tbsp coconut oil 1lb 10oz (50g) cashew nuts 2⁄3 cup lemon
cheesecake with mango cream Read More »
Description This incredible cake has banana split bliss in every bite! Moist banana nut cake is layered with all the incredible toppings of a traditional banana split. Ingredients Banana Nut Cake: 2 cups Gold Medal® all-purpose flour 1 package (3.4 ounce) banana cream pudding mix 1–1/2 teaspoons baking soda 1/4 teaspoon salt 1/2 cup (1
Ingredients 2 lbs beef stew meat 1 10.75 oz can condensed cream of mushroom soup 1 .88 oz packet brown gravy mix – some packets range to 1 oz, and that’s still ok to use 1 cup beef broth 1 small onion diced ( about 1/3 cup) 1-2 cloves of garlic minced 1 Tablespoon cornstarch
EASY CROCKPOT BEEF TIPS WITH GRAVY Read More »
INGREDIENTS: 10 pieces bone in, skin on chicken (I used all legs tonight) 2 C. all purpose flour 1 tsp. salt 1 tsp. black pepper 1/2 tsp. smoked paprika (optional, but adds good flavor) 2 eggs 1/4 C. heavy cream or milk (I used heavy cream) vegetable oil for frying DIRECTION : Set the chicken
Southern Fried Chicken Read More »
Description This Red Velvet Cheesecake Cake is made with layers of moist red velvet cake and thick and creamy cheesecake! If you’ve ever had the cheesecake by the same name at The Cheesecake Factory and loved it, this is the perfect recipe to make at home! Ingredients VANILLA CHEESECAKE 24 oz (678g) cream cheese, room
Ingredients 1 package refrigerated crescent rolls – (pack of 8) 4 tablespoons butter – melted 1 teaspoon Italian seasoning 1 teaspoon garlic powder ¼ teaspoon salt 4 mozzarella cheese sticks – (aka: string cheese) Instructions Preheat oven to 400. Grease a baking sheet. Cut each cheese stick in half crosswise so you now have 8
Cheese Garlic Crescents Read More »
This delicious Sweet Potato Cake Recipe is perfect to serve for any occasion or any time! The cake is made with soft and moist sweet potato and cinnamon layers and filled with honey cinnamon buttercream for a perfect combination! INGREDIENTS: ½ cup granulated sugar ½ cup light-brown sugar packed 1 cup sweet potato puree (about
MOIST SWEET POTATO LAYER CAKE WITH BUTTERCREAM FROSTING RECIPE Read More »
INGREDIENTS: 3 tbsp unsalted butter 1 medium onion 2 tsp fresh thyme 1/4 tsp salt 1/4 tsp black pepper 12 sweet rolls 10 slices provolone cheese 14 ounces sliced roast beef 1/2 cup unsalted butter 1 and 1/2 tbsp dried onion soup 1 packet au jus gravy mix 3 cups water resh chopped parsley for
Best French Dip Sliders Read More »